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Chef-owner Marc Murphy of Ditch Plains in New York City adds a colorful French twist to his basic steamed mussels recipe.
cooking.nytimes.com
General Tso’s chicken is named for Tso Tsung-t’ang, a 19th-century general who is said to have enjoyed eating it The Hunanese have a strong military tradition, and Tso is one of their best-known historical figures But although many Chinese dishes are named after famous personages, there is no record of any dish named after Tso
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A lightly sweet vanilla cream cheese filling is piped into the center of large fresh strawberries in this fun but elegant dessert. Dipping the berries in chocolate is an optional extra.