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Rose ice cubes, watermelon, lime juice, and basil simple syrup are blended together in this recipe for summer's trendiest drink, frose!
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A creamy meringue frosting. Use sherry instead of vanilla for an interesting change of pace.
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Prepare these refrigerator cookies weeks in advance for the freezer, then take them out and bake them on demand. Wow, that's convenience.
Ingredients: butter, sugar, egg yolks, vanilla, flour, salt
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Get Caramel-Dipped Marshmallows Recipe from Food Network
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Get Mango Sticky Rice Recipe from Food Network
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Jan Hagel cookies are a Dutch Christmas tradition and are made with nuts, egg, sugar, and butter.
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Get Foie Gras Recipe from Food Network
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Get Sunrise Punch Recipe from Food Network
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This cookie is sure to win compliments and they don't take hours to make.
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With golden raisins and a pinch of nutmeg or cinnamon, this creamy, classic rice pudding makes a quick and easy dessert that everyone will love.
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Get White Sangria Recipe from Food Network
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This old-fashioned sponge cake is made fluffy by two separate foams: an orange zest-enhanced egg yolk foam, and a meringue. They're folded together in a batter flavored with orange juice.