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cooking.nytimes.com
This recipe is by Craig Claiborne and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
If we're being truthful, this sweater weather recipe should really be called "winter squash and tomatoes with pasta," as the 2 pounds of squash far outweigh the 1/2 pound of penne it calls for We think that's a good thing Every single piece of pasta gets a generous coating of sauce, and there's even some left behind after the pasta is long gone
If we're being truthful, this sweater weather recipe should really be called "winter squash and tomatoes with pasta," as the 2 pounds of squash far outweigh the 1/2 pound of penne it calls for We think that's a good thing Every single piece of pasta gets a generous coating of sauce, and there's even some left behind after the pasta is long gone
www.simplyrecipes.com
Quick, easy, and surprisingly delicious, pasta with wilted arugula and a sauce made of olive oil, garlic, red pepper flakes and canned tuna.
Quick, easy, and surprisingly delicious, pasta with wilted arugula and a sauce made of olive oil, garlic, red pepper flakes and canned tuna.
www.foodnetwork.com
Get Chilly Penguin Recipe from Food Network
Get Chilly Penguin Recipe from Food Network
www.allrecipes.com
A brilliant steak sauce that really brings out the flavor of any type of grilled steak. It's best with eye fillet or Scotch steaks. Raspberry jam is the wildly inventive twist that really makes this sauce unique.
A brilliant steak sauce that really brings out the flavor of any type of grilled steak. It's best with eye fillet or Scotch steaks. Raspberry jam is the wildly inventive twist that really makes this sauce unique.
Ingredients:
raspberry jam, brown sugar, worcestershire sauce, tomato sauce, malt vinegar, hot pepper sauce
www.allrecipes.com
Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
Ingredients:
pineapple, mango, cucumber, red bell pepper, cilantro, lime juice, jalapeno pepper, scallops
www.allrecipes.com
This is my Wisconsin version of a classic Bloody Mary drink. On special occasions, garnish with skewered bite-size pieces of Wisconsin Cheddar, Monterey Jack, pepperoni, salami, green olives or cocktail shrimp on top. Best when consumed before noon.
This is my Wisconsin version of a classic Bloody Mary drink. On special occasions, garnish with skewered bite-size pieces of Wisconsin Cheddar, Monterey Jack, pepperoni, salami, green olives or cocktail shrimp on top. Best when consumed before noon.
Ingredients:
ice, jigger vodka, green olives, brine, celery, black pepper, worcestershire sauce, hot pepper sauce, tomato
www.allrecipes.com
Spicy sauteed shrimp are served in soft tacos with chopped mango, red onion, and a drizzle of kicked-up Ranch dressing.
Spicy sauteed shrimp are served in soft tacos with chopped mango, red onion, and a drizzle of kicked-up Ranch dressing.
Ingredients:
flour tortillas, shrimp, salt, black pepper, red pepper flakes, lime juice, olive oil, mango, red onion, cilantro, sriracha sauce, ranch dressing
www.allrecipes.com
Chopped hard-boiled eggs, black olives, and water chestnuts are tossed with chunks of cornbread, celery, onion and seasonings in this dressing for a 10 to 12 pound turkey.
Chopped hard-boiled eggs, black olives, and water chestnuts are tossed with chunks of cornbread, celery, onion and seasonings in this dressing for a 10 to 12 pound turkey.
Ingredients:
eggs, chicken broth, butter, green bell pepper, onion, celery, cornbread, black olives, water chestnuts, salt, black pepper, rubbed sage, poultry
www.allrecipes.com
When you make Scotch eggs in your air fryer, you get all the deliciousness without the mess and added fat of deep frying. Serve with homemade chutney dipping sauce.
When you make Scotch eggs in your air fryer, you get all the deliciousness without the mess and added fat of deep frying. Serve with homemade chutney dipping sauce.
Ingredients:
greek yogurt, mango chutney, mayonnaise, salt, pepper, curry powder, cayenne pepper, pork sausage, eggs, flour, bread crumbs, cooking spray
www.allrecipes.com
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
Ingredients:
olive oil, turkey, onion, water, tomatoes, kidney beans, garlic, chili powder, paprika, oregano, cayenne pepper, cumin, salt, black pepper
www.delish.com
Feel free to substitute whatever vegetables are in season when preparing this super-simple pasta dinner.
Feel free to substitute whatever vegetables are in season when preparing this super-simple pasta dinner.
Ingredients:
olive oil, onion, carrot, broccoli florets, red bell pepper, garlic, salt, black pepper, alfredo sauce, water, spaghetti