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Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
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A drizzle of balsamic vinaigrette brightens the rich flavors of this slow-cooker lentil soup with fresh thyme.
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Cute Easter bunny cupcakes are decorated with fluffy white coconut and sport pink graham cracker ears, chocolate chip eyes, and pink frosting noses.
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Get Mini Skillet Meatloaves Recipe from Food Network
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Get Pear and Polenta Recipe from Food Network
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Get Chunky Beef Chili Recipe from Food Network
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Get Chorizo Rolls with "Guachup" Recipe from Food Network
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Skip your usual marinade with a Korean-inspired one made with soy sauce, rice vinegar, and Sriracha.
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This stir-fried eggplant recipe is cooked with soy sauce, fish sauce, tamarind paste, garlic, and sherry for a fast weeknight vegetable side dish.
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Get Nacho Abuelitos Grilled Cheese Recipe from Food Network
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Get Black Bean Cakes Recipe from Food Network