Search Results (1,711 found)
Howard Helmer's Omelet Recipe
Howard Helmer's Omelet Recipe
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 0.67 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: eggs, water, salt, vegetable oil, cheese
BDukes Lima Beans, Cabbage and Smoked Sausage
BDukes Lima Beans, Cabbage and Smoked Sausage
www.allrecipes.com
I had some left over cabbage and ham hock and threw this together. I was very surprised because it sounded yucky.
Ingredients: lima beans, smoked ham, water, cabbage, butter, salt, black pepper, garlic powder, tomatoes, smoked sausage
New Style Refried Beans (Frijoles Refritos Estilo Nuevo)
New Style Refried Beans (Frijoles Refritos Estilo Nuevo)
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Ingredients: olive oil, spanish onion, cloves, black beans, smoked turkey, cilantro, bay leaves
Pretzel-Fried Steak with Mango-Onion Gravy
Pretzel-Fried Steak with Mango-Onion Gravy
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Ingredients: pretzels, eggs, milk, flour, salt, black pepper, fenugreek, paprika, coriander, cumin, steaks, butter, onion, beef stock, mango chutney, soy sauce
Seared Tuna with Mango Salsa
Seared Tuna with Mango Salsa
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Ingredients: olive oil, yellow onion, ginger, garlic, mangos, orange juice, brown sugar, salt, black pepper, jalapeno pepper, mint leaves, tuna steaks
Seared Tuna with a Olive Wine Sauce over Heirloom Tomatoes and Spring Greens Recipe kchurchill5
Seared Tuna with a Olive Wine Sauce over Heirloom Tomatoes and Spring Greens Recipe kchurchill5
www.chowhound.com
Greek inspired but fresh flavors. A simple white wine and olive sauce, with some wonderful roasted heirloom tomatoes and fennel over fresh greens and of course...
Ingredients: tuna steaks, tomatoes, fennel bulb, green olives, white wine, lemon juice, fennel seeds, garlic, red pepper, spring greens, olive oil
Halibut with Roasted Leeks and Tomatoes
Halibut with Roasted Leeks and Tomatoes
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Ingredients: leeks, tomatoes, grapeseed oil, balsamic vinegar, rosemary, thyme leaves, salt plus, butter, halibut steaks, dry white wine, lemon, chicken stock
"Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini
"Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini
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Ingredients: plum tomatoes, oregano, parsley, garlic, red onion, capers, bell peppers, greek olives, lemon juice, pepper, olive oil, linguini, swordfish steaks
Jimmy Schmidt's Swordfish With Ginger and Grapefruit Recipe
Jimmy Schmidt's Swordfish With Ginger and Grapefruit Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fish, dry white wine, grapefruit juice, shallots, ginger, sugar, water, butter, grapefruit, swordfish steaks, olive oil, green scallions
Weeknight Chicken Cordon Bleu
Weeknight Chicken Cordon Bleu
www.allrecipes.com
Chicken breasts are wrapped with sliced ham and Swiss cheese, and baked in a creamy chicken soup sauce.
Ingredients: milk, bread crumbs, bone, ham, swiss cheese, vegetable oil, chicken soup, heavy cream
Chicken Cordon Bleu
Chicken Cordon Bleu
www.allrecipes.com
Sargento's Reduced Fat Swiss cheese and Shredded Parmesan combo make this baked classic ooze with cheesy goodness.
Ingredients: chicken breast, dijon mustard, thyme, swiss cheese, ham, bread crumbs, parmesan cheese, margarine
Split Pea Soup
Split Pea Soup
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This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram.
Ingredients: split peas, water, ham bone, onions, salt, black pepper, marjoram, celery, carrots, potato