Search Results (8,475 found)
www.allrecipes.com
Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.
www.delish.com
This dish grew out of a trip to a summer farmers' market, where I couldn't resist the yellow wax beans and red radishes. Poaching is a wonderful way to cook salmon without any added fat.
cooking.nytimes.com
This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Corn tortillas are lightly fried to make a crisp pizza crust in these fun Cinco de Mayo-inspired appetizers.
www.allrecipes.com
Brown rice and lentils are flavored with caramelized onions and spices for a delicious side dish or vegetarian meal.
www.delish.com
Guy Fieri's fiery chili is perfect to share on game day while cheering on your favorite team.
www.foodnetwork.com
Get Spanish Stuffed Bell Peppers Recipe from Food Network
www.allrecipes.com
Ground beef is browned then combined with onions, pinto beans, diced tomatoes and green chiles, corn, crushed serrano peppers, taco seasoning and ranch dressing mix in this spicy, easy soup.
www.allrecipes.com
Traditional potato-leek soup gets a little kick with the addition of hot sauce for a spicy and warming side or main dish.
www.allrecipes.com
Tomatoes hollowed out and stuffed with canned tomatoes with green chile peppers, bread crumbs, cheese and smoked sausage. Substitute the fresh flesh of the tomatoes for the canned tomatoes with chiles, if you like. Sausage is an optional ingredient.
www.allrecipes.com
This version of cashew chicken fries the chicken in peanut oil and covers it with an oyster sauce-based sauce. It's served with a sprinkling of cashews and green onions.