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Get Fried Artichoke Bottoms with Picholine Olive Dressing Recipe from Food Network
Get Fried Artichoke Bottoms with Picholine Olive Dressing Recipe from Food Network
Ingredients:
lemons, artichokes, celery, garlic, white wine, parsley, thyme, chicken stock, flour, eggs, bread crumbs, olives, olive, lemon juice, sherry vinegar, dijon mustard, egg yolk, olive oil, romaine lettuce, lemon
www.delish.com
Apple pie without any apples? Sorcery.
Apple pie without any apples? Sorcery.
Ingredients:
water, sugar, cream of tartar, pie crust, lemon juice, cinnamon, ritz crackers, brown sugar, butter
www.simplyrecipes.com
Angel hair pasta, also called capellini, served with shrimp and a lemon cream sauce with herbs and parmesan.
Angel hair pasta, also called capellini, served with shrimp and a lemon cream sauce with herbs and parmesan.
Ingredients:
heavy whipping cream, chicken stock, lemon juice, pasta, shrimp, parsley, chives, parmesan cheese
www.delish.com
Keep tuna on hand for quick, last-minute pasta sauces. Lemon zest, lemon juice, and tons of fresh herbs brighten this one. Though Italian cooks stick to canned tuna for this kind of sauce, you might try it with fresh tuna steaks, seared and sliced.
Keep tuna on hand for quick, last-minute pasta sauces. Lemon zest, lemon juice, and tons of fresh herbs brighten this one. Though Italian cooks stick to canned tuna for this kind of sauce, you might try it with fresh tuna steaks, seared and sliced.
www.delish.com
Our English trifle combines fruit, jam, juice-drenched pound cake, and whipped cream.
Our English trifle combines fruit, jam, juice-drenched pound cake, and whipped cream.
www.allrecipes.com
Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
Ingredients:
steak, cloves, mustard, bacon, olive oil, rosemary, bourbon whiskey, worcestershire sauce, brown sugar, lemon juice
www.allrecipes.com
Tangy grilled chicken atop a bed of greens mixed with onions, raisins, almonds, pineapple, mint sprigs, and lime. Includes a zesty Indian-style salad dressing.
Tangy grilled chicken atop a bed of greens mixed with onions, raisins, almonds, pineapple, mint sprigs, and lime. Includes a zesty Indian-style salad dressing.
Ingredients:
honey mustard, cumin, curry powder, yogurt, garam masala, lemon juice, chicken breast, red onion, raisins, almonds, pineapple, salad greens, mint, lime
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Roasted Green Chile Hollandaise Recipe from Food Network
Get Roasted Green Chile Hollandaise Recipe from Food Network
www.allrecipes.com
Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce.
Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce.
www.allrecipes.com
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Ingredients:
elbow macaroni, olive oil, lemon juice, oregano, basil, cilantro, black pepper, parmesan cheese, garlic powder