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Get Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing Recipe from Food Network
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An easy recipe of shaved truffles served with a simple eggy pasta.
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Get Ahi Tartare Recipe from Food Network
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Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer.
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Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese.
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When you need a quick weeknight dinner option, stuffed peppers—and the endless ways to make them—are here for you.
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A healthy recipe from Plated for sunchoke and kale hash with currants over red quinoa.
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A perfect weeknight dinner-party dish that takes just six ingredients and 15 minutes.
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Get Morningstar Farms® Black Bean Burger with Tomato Relish Recipe from Food Network
cooking.nytimes.com
In South Africa, charred ears of corn (called braai mielies) are year-round, smoky-sweet roadside snacks This version is a side dish for the American summer, when corn and grilling are both in season The cobs are slicked with butter and sparked with chile heat; in South Africa, they would be served alongside a pile of charcoal-grilled lamb chops or steak or giant prawns, or all of the above
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Stock up on Hatch chiles from New Mexico to make this easy dish with rotisserie chicken, corn, and Mexican crema.