Search Results (2,286 found)
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Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
Ingredients:
beets, olive oil, balsamic vinegar, rosemary, cloves, portobello mushroom, goat cheese, sandwich buns, baby spinach, mayonnaise, fruit
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A salad that tastes like a cheeseburger, with lettuce, ground beef, cheese, pickles, ketchup, mustard, and onion. Hamburger bun croutons are a fun addition.
A salad that tastes like a cheeseburger, with lettuce, ground beef, cheese, pickles, ketchup, mustard, and onion. Hamburger bun croutons are a fun addition.
Ingredients:
hamburger buns, red onion, beef, ketchup, dill pickle, yellow mustard, lettuce, plum tomatoes, cheddar cheese
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Frozen veggies, canned soup and prepackaged pie crust combine with boiled chicken meat to make this one a breeze to prepare.
Frozen veggies, canned soup and prepackaged pie crust combine with boiled chicken meat to make this one a breeze to prepare.
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Teriyaki pork tenderloin, mandarin oranges, and sugar snap peas make up this recipe for a delicious weeknight orange pork stir fry.
Teriyaki pork tenderloin, mandarin oranges, and sugar snap peas make up this recipe for a delicious weeknight orange pork stir fry.
Ingredients:
mandarin oranges, sauce, juice concentrate, vegetable oil, pork tenderloin, sugar snap peas
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Spring’s first garlic is celebrated in this delicate pasta dish.
Spring’s first garlic is celebrated in this delicate pasta dish.
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Get Broiled Halibut with Ricotta-Pea Puree Recipe from Food Network
Get Broiled Halibut with Ricotta-Pea Puree Recipe from Food Network
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This garlic soup, which is based on a Provençal recipe, requires a minimal number of the staples that I always have on hand It calls for garlic; eggs; some sort of pasta; a green vegetable that can be as simple as the limp bunch of broccoli in my crisper or, as I use in this recipe, frozen peas; and Parmesan or Gruyère for the garnish.
This garlic soup, which is based on a Provençal recipe, requires a minimal number of the staples that I always have on hand It calls for garlic; eggs; some sort of pasta; a green vegetable that can be as simple as the limp bunch of broccoli in my crisper or, as I use in this recipe, frozen peas; and Parmesan or Gruyère for the garnish.
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Get Spring Vegetable Fettuccine Alfredo Recipe from Food Network
Get Spring Vegetable Fettuccine Alfredo Recipe from Food Network
Ingredients:
fettuccine, shiitake mushrooms, asparagus, butter, peas, heavy cream, parmigiano reggiano, chives, lemon
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This pasta salad is a perfect vehicle for leftover ham. Cheddar cheese, peas, celery, and pimento give this pasta salad a nice color and flavorful dimension.
This pasta salad is a perfect vehicle for leftover ham. Cheddar cheese, peas, celery, and pimento give this pasta salad a nice color and flavorful dimension.
Ingredients:
mayonnaise, pickle relish, milk, pasta, ham, cheddar cheese, peas, onion, celery, pimento
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Layers of lettuce, tomatoes, olives, peas, water chestnuts, and a mixture of mayonnaise and Cheddar cheese are topped with bacon in this easy salad recipe.
Layers of lettuce, tomatoes, olives, peas, water chestnuts, and a mixture of mayonnaise and Cheddar cheese are topped with bacon in this easy salad recipe.
Ingredients:
cheddar cheese, mayonnaise, iceberg lettuce, tomatoes, black olives, peas, water chestnuts, bacon
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A great vegetarian take on a classic dish. Yves Veggie Original Ground Round and traditional Shepherd’s pie ingredients are easy to bring together and fabulous...
A great vegetarian take on a classic dish. Yves Veggie Original Ground Round and traditional Shepherd’s pie ingredients are easy to bring together and fabulous...
Ingredients:
potatoes, margarine, pepper, canola oil, green pepper, cloves, flour, vegetable broth, peas
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This classic 7-layer salad, made with peas, Cheddar cheese, hard-boiled eggs, and bacon, is always a hit at potlucks and get-togethers.
This classic 7-layer salad, made with peas, Cheddar cheese, hard-boiled eggs, and bacon, is always a hit at potlucks and get-togethers.
Ingredients:
lettuce, cucumber, peas, cheddar cheese, eggs, salad dressing, sugar, white vinegar, bacon