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We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
Ingredients:
chicken stock, fish sauce, oyster sauce, lime juice, sugar, ginger, green onions, cilantro, bean sprouts, basil leaves, lime
www.delish.com
Plain, low-fat yogurt in the batter helps keep this fragrant coffee cake moist without weighing it down.
Plain, low-fat yogurt in the batter helps keep this fragrant coffee cake moist without weighing it down.
Ingredients:
cardamom pods, flour, brown sugar, salt, butter, baking powder, baking soda, cinnamon, sugar, eggs, yogurt, vanilla
www.foodnetwork.com
Get Ginger Poached Pear in Lingonberry Broth Recipe from Food Network
Get Ginger Poached Pear in Lingonberry Broth Recipe from Food Network
Ingredients:
sugar, juice, water, cinnamon, ginger, white wine, pears, phyllo pastry, butter, vanilla beans, cloves, cardamom, brown sugar, orange
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A classic French chocolate souffle recipe.
A classic French chocolate souffle recipe.
www.allrecipes.com
Cranberries, pineapple, and walnuts add their flavors to an easy lemon gelatin salad that's perfect for your holiday table.
Cranberries, pineapple, and walnuts add their flavors to an easy lemon gelatin salad that's perfect for your holiday table.
www.chowhound.com
Individual servings of rich chocolate goodness.
Individual servings of rich chocolate goodness.
cooking.nytimes.com
A galette is a free-form pie, more rustic than a tart, that is baked directly on a sheet pan or baking stone Although they’re usually made with classic buttery pie dough or puff pastry, I’ve developed this yeasted dough recipe, which is delicate and tasty but not too rich The yield is enough for two galettes, but has only 60 grams of butter (about four tablespoons)
A galette is a free-form pie, more rustic than a tart, that is baked directly on a sheet pan or baking stone Although they’re usually made with classic buttery pie dough or puff pastry, I’ve developed this yeasted dough recipe, which is delicate and tasty but not too rich The yield is enough for two galettes, but has only 60 grams of butter (about four tablespoons)
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Get Strawberry Pie Recipe from Food Network
Get Strawberry Pie Recipe from Food Network
www.delish.com
Go ahead, eat this by the spoonful; it won't stick to the roof of your mouth.
Go ahead, eat this by the spoonful; it won't stick to the roof of your mouth.
www.allrecipes.com
A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving and Christmas, along with any other time of the year because it is so simple to make!
A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving and Christmas, along with any other time of the year because it is so simple to make!
cooking.nytimes.com
These chocolate peanut butter cups are dangerously simple to make, with just a few ingredients that you probably have in the pantry right now They come together faster than a trip to the convenience store And they are completely customizable
These chocolate peanut butter cups are dangerously simple to make, with just a few ingredients that you probably have in the pantry right now They come together faster than a trip to the convenience store And they are completely customizable
www.foodnetwork.com
Get Strawberry Love Cake Recipe from Food Network
Get Strawberry Love Cake Recipe from Food Network