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White Bean and Mushroom Stuffed Bell Peppers Recipe
White Bean and Mushroom Stuffed Bell Peppers Recipe
cooking.nytimes.com
This everyday vegetarian meal gets a deeply flavored upgrade with cannellini beans, mushrooms, basil and Parmesan-laced bread crumbs.
Ingredients: green bell peppers, olive oil, onion, garlic, white mushrooms, cannellini beans, basil, salt, black pepper, vegetable broth, panko, parmesan
Chicken With Arugula Pesto
Chicken With Arugula Pesto
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Ingredients: orecchiette, green beans, parmesan cheese, olive oil, lemon, baby arugula, parsley, hazelnuts, lemon juice, chicken breasts, tomatoes, wheat breadcrumbs
Garden Vegetable Soup
Garden Vegetable Soup
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Ingredients: olive oil, leeks, garlic, carrots, potatoes, green beans, vegetable broth, tomatoes, corn kernels, black pepper, parsley leaves, lemon juice
Spinach Artichoke Beef Wellington
Spinach Artichoke Beef Wellington
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Ingredients: beef, olive oil, spinach, butter, artichoke heart, garlic, parmesan, dijon mustard, egg, heavy cream, puff pastry, deli ham
Warm French Lentils
Warm French Lentils
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Ingredients: olive oil, leek white, carrots, garlic, french, cloves, white turnip, butter, dijon mustard, red wine vinegar, salt, black pepper
Oil Poached Salmon with Sticky Rice and Dried Fruit Salad
Oil Poached Salmon with Sticky Rice and Dried Fruit Salad
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Ingredients: olive oil, ginger, garlic, scallions, salmon, rice, mirin, cherries, blueberries, nori, lemon juice, fish, wine, grapeseed oil, corn
Cranberry Bean Pasta Fagioli
Cranberry Bean Pasta Fagioli
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Ingredients: olive oil, cloves, onion, red pepper flakes, rosemary, san marzano, cranberry beans, bay leaves, parmesan cheese, ditalini, kale, parsley
Caribbean Rice and Peas
Caribbean Rice and Peas
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Ingredients: peas, olive oil, turkey kielbasa, scallions, celery, cloves, jalapeno, jerk, thyme, tomato paste, brown rice, bay leaves, collard greens
Braised Lamb Shanks With White Beans Recipe
Braised Lamb Shanks With White Beans Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 1/2 to 3 hours, overnight marinating. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lamb, garlic, rosemary, olive oil, northern beans, onions, carrots, dry white wine, chicken, salt pork, bread crumbs, butter, parsley
Capellini with Tomatoes and Basil
Capellini with Tomatoes and Basil
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Ingredients: olive oil, garlic, cherry tomatoes, basil leaves, curly parsley, thyme leaves, black pepper, red pepper flakes, capellini, parmesan cheese
Instant Pot® Mexican Chicken and Rice Bowls
Instant Pot® Mexican Chicken and Rice Bowls
www.allrecipes.com
Beans, corn, and zesty tomatoes add Mexican flair to this easy, one-pot, chicken and rice dinner that goes from Instant Pot® to table in under an hour.
Ingredients: olive oil, chicken breasts, chicken broth, corn, black beans, green chilies, water, salt, chili powder, garlic powder, cheese, cilantro
Grilled Lobster and Shrimp Tacos
Grilled Lobster and Shrimp Tacos
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Ingredients: butter, chipotle peppers, lime juice, sour cream, shrimp, tequila, olive oil, cilantro, lobster tails, corn tortillas, avocado, fresno chile