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Eggplant Parmigiana, a classic Italian dish including layers of fresh mozzarella, basil, and tomato sauce, is great for vegetarians!
Eggplant Parmigiana, a classic Italian dish including layers of fresh mozzarella, basil, and tomato sauce, is great for vegetarians!
www.allrecipes.com
Black rice is folded together with prawns and zucchini in this authentic Italian dish called Riso Venere ai Gamberetti e Zucchini.
Black rice is folded together with prawns and zucchini in this authentic Italian dish called Riso Venere ai Gamberetti e Zucchini.
www.chowhound.com
Breakfast eggs at home can become a bore and although extremely simple can be difficult to master. This is an extremely easy, tasty change from the usual weekend...
Breakfast eggs at home can become a bore and although extremely simple can be difficult to master. This is an extremely easy, tasty change from the usual weekend...
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Get The Last 'Stagon (Grilled Flank Steak) with Ying Yang Vegetables Recipe from Food Network
Get The Last 'Stagon (Grilled Flank Steak) with Ying Yang Vegetables Recipe from Food Network
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Get Rustic Onion Pie Recipe from Food Network
Get Rustic Onion Pie Recipe from Food Network
www.delish.com
Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.
Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.
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Grilling vegetables in foil packets with olive oil and herbs is a simple yet delicious way to enjoy the late summer harvest.
Grilling vegetables in foil packets with olive oil and herbs is a simple yet delicious way to enjoy the late summer harvest.
cooking.nytimes.com
This salad is made from uncooked broccoli tossed with an assertive garlic, sesame, chile and cumin-seed vinaigrette slicked with good extra-virgin olive oil and red wine vinegar The acid “cooks” the florets a little as ceviche does fish After an hour, the broccoli softens as if blanched, turning bright emerald, and soaking up all the intense flavors of the dressing
This salad is made from uncooked broccoli tossed with an assertive garlic, sesame, chile and cumin-seed vinaigrette slicked with good extra-virgin olive oil and red wine vinegar The acid “cooks” the florets a little as ceviche does fish After an hour, the broccoli softens as if blanched, turning bright emerald, and soaking up all the intense flavors of the dressing
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Get Grilled Asparagus Wrapped in Prosciutto with Shaved Pecorino Romano Cheese Recipe from Food Network
Get Grilled Asparagus Wrapped in Prosciutto with Shaved Pecorino Romano Cheese Recipe from Food Network
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Get Oat Congee with Fried Eggs and Scallions Recipe from Food Network
Get Oat Congee with Fried Eggs and Scallions Recipe from Food Network
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Spaghetti squash sauteed with asparagus and basil is a tasty alternative to noodles, especially if you are on a gluten-free or paleo-friendly diet.
Spaghetti squash sauteed with asparagus and basil is a tasty alternative to noodles, especially if you are on a gluten-free or paleo-friendly diet.
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Farmers market heirloom tomatoes and truffle-infused oil bring the wow factor in this easy bruschetta recipe.
Farmers market heirloom tomatoes and truffle-infused oil bring the wow factor in this easy bruschetta recipe.