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Ouzo’s intense anise flavor mellows out when blended with cantaloupe and lemon juice in this unique cocktail.
Ouzo’s intense anise flavor mellows out when blended with cantaloupe and lemon juice in this unique cocktail.
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Get Espresso Frappe Recipe from Food Network
Get Espresso Frappe Recipe from Food Network
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This low-carb rich and decadent almond butter mocha will keep you fueled all day! It is ideal for keto and Paleo diets.
This low-carb rich and decadent almond butter mocha will keep you fueled all day! It is ideal for keto and Paleo diets.
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This recipe for true amaretti, delicious Italian almond cookies, comes together easily in the electric mixer with only 5 ingredients.
This recipe for true amaretti, delicious Italian almond cookies, comes together easily in the electric mixer with only 5 ingredients.
cooking.nytimes.com
Ground pistachios give this loaf cake a lovely nutty flavor, green hue and tender crumb It's adapted from the cookbook "Sweeter Off the Vine," by Yossy Arefi, which often incorporates Middle Eastern ingredients in unexpected and appealing ways Top slices of the cake with juicy macerated strawberries and a dollop of whipped cream
Ground pistachios give this loaf cake a lovely nutty flavor, green hue and tender crumb It's adapted from the cookbook "Sweeter Off the Vine," by Yossy Arefi, which often incorporates Middle Eastern ingredients in unexpected and appealing ways Top slices of the cake with juicy macerated strawberries and a dollop of whipped cream
Ingredients:
butter, flour, pistachios, baking powder, salt, sugar, eggs, vanilla, almond extract, milk, lavender buds, vanilla bean, strawberries
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Get Cranberry Sauce Recipe from Food Network
Get Cranberry Sauce Recipe from Food Network
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Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.
Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.
www.allrecipes.com
Dried cherries are reconstituted with almond extract to give this cake recipe a delightful flavor that goes great with coffee.
Dried cherries are reconstituted with almond extract to give this cake recipe a delightful flavor that goes great with coffee.
Ingredients:
cherries, water, almond extract, flour, baking powder, salt, sugar, vanilla yogurt, vegetable oil, egg, egg white, pecans
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This classic pineapple upside down cake starts with an easy homemade cake made with cake flour and butter.
This classic pineapple upside down cake starts with an easy homemade cake made with cake flour and butter.
Ingredients:
eggs, butter, brown sugar, pineapple, cherries, cake flour, baking powder, salt, sugar, almond extract
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Mashed bananas and almond milk add a lot of moisture to these breakfast muffins made with oat bran, fresh cranberries, and chopped walnuts.
Mashed bananas and almond milk add a lot of moisture to these breakfast muffins made with oat bran, fresh cranberries, and chopped walnuts.
Ingredients:
flour, oat bran, baking powder, baking soda, salt, brown sugar, butter, egg, vanilla, bananas, almond milk, cranberries, walnuts
cooking.nytimes.com
A slab pie is nothing more than a regular pie writ large Baked in a 9-x-13-inch pan, this pie feeds 24 but is easier to make (and to carry) than 3 separate pies The filling was inspired by an e-mail from Pete Wells, our restaurant critic, who mused about his ideal Thanksgiving dessert; the brown sugar, ginger and rum give it a complex and more autumnal flavor than most apple pies
A slab pie is nothing more than a regular pie writ large Baked in a 9-x-13-inch pan, this pie feeds 24 but is easier to make (and to carry) than 3 separate pies The filling was inspired by an e-mail from Pete Wells, our restaurant critic, who mused about his ideal Thanksgiving dessert; the brown sugar, ginger and rum give it a complex and more autumnal flavor than most apple pies
Ingredients:
flour, salt, plus, water, apples, brown sugar, maple syrup, cranberries, instant tapioca, rum, lemon, lemon juice, ginger, cinnamon, nutmeg, butter, egg, heavy cream, demerara sugar
www.allrecipes.com
California restaurateur Trader Vic is credited with invention of the mai tai. He served the rum and juice cocktail to friends visiting from Tahiti, who exclaimed, 'Maita'i roa ae!' The term translates to 'very good' and the name mai tai stuck.
California restaurateur Trader Vic is credited with invention of the mai tai. He served the rum and juice cocktail to friends visiting from Tahiti, who exclaimed, 'Maita'i roa ae!' The term translates to 'very good' and the name mai tai stuck.