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Avocados, red onion, and lettuce are tossed together with a simple avocado-lime vinaigrette to make this delicious and tangy salad.
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A recipe for breakfast empanadas
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Green chile peppers and shredded chicken are simmered in a nicely seasoned broth and served over cooked white rice for a warm and savory meal.
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Hatch chile peppers are blended with diced tomatoes, onion, and cilantro is this quick and easy hatch chile salsa recipe.
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With a sweet-savory topping of crunchy pancetta, roasted peppers, and onions with a little rosemary.
www.delish.com
The Sea Grill's grills day boat scallops and asparagus served with spiced sauce of garlic, oregano, saffron, and cayenne.
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Get the week rollin' with this no-brainer recipe using lump crab meat.
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Get Sweet Pickled Roasted Peppers Recipe from Food Network
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Get Quinoa-Stuffed Piquillo Peppers Recipe from Food Network