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Get Monkfish Almondine Recipe from Food Network
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This seven-layer salad takes some inspiration from the salads they sell at Boots (pasta shells and julienned carrots) and some inspiration from my grandmother (curry powder and brown sugar). This makes a really refreshing, flavorful salad that I simply love and that my friends request at barbeques!
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This recipe for Koeksisters (cake sisters), or South African donuts, calls for soaking the cakes in a lemony ginger syrup.
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A salad that tastes like a cheeseburger, with lettuce, ground beef, cheese, pickles, ketchup, mustard, and onion. Hamburger bun croutons are a fun addition.
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I love this dish. I found this is an old cookbook by I think "Prevention Magazine." made changes and continue to serve it. I wish I still had the book but sold...
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This is a very delicious version of Italian beef using turkey. Serve on hard rolls or French bread with onion slices or pepperoncini.
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Upgrade your weeknight dinner standby.
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Carrots and red and green bell peppers add lots of color to this classic sweet pineapple and sour soy-vinegar chicken stir fry with just a whiff of ginger.
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This slow-cooker green bean casserole combines the creaminess of Alfredo sauce with the crunch of water chestnuts and French-fried onions.
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Heavily spiced strips of pork shoulder fried crisp in a pan Warm corn tortillas Tomatillo salsa and hot sauce
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A potato is only as good as its toppings... and these are stellar.
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Get Cold Curry-Peanut Noodles Recipe from Food Network