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Try this bitter, spicy version of hot chocolate for an exotic treat.
Try this bitter, spicy version of hot chocolate for an exotic treat.
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A staple in Puerto Rican kitchens, DIY adobo seasoning can easily be made at home with just a few on-hand ingredients.
A staple in Puerto Rican kitchens, DIY adobo seasoning can easily be made at home with just a few on-hand ingredients.
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A slightly spicy, lemony sauce for salmon patties. Makes enough for about eight salmon patties.
A slightly spicy, lemony sauce for salmon patties. Makes enough for about eight salmon patties.
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This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing!
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing!
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Make this mayonnaise and ketchup-based dipping sauce in advance the next time you plan to have chicken fingers.
Make this mayonnaise and ketchup-based dipping sauce in advance the next time you plan to have chicken fingers.
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Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.
Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.
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Butter and garlic make this simple but flavorful Scampi a big hit.
Butter and garlic make this simple but flavorful Scampi a big hit.
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Boiled hot dogs are stuffed with mashed potatoes and covered in cheese in this old family recipe.
Boiled hot dogs are stuffed with mashed potatoes and covered in cheese in this old family recipe.
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An easy way to prepare pan-roasted Brussels sprouts with Gorgonzola cheese and otherwise very few ingredients to make this quick side dish.
An easy way to prepare pan-roasted Brussels sprouts with Gorgonzola cheese and otherwise very few ingredients to make this quick side dish.
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Ranch dressing and Creole seasoning give this recipe for coleslaw dressing a bit of kick.
Ranch dressing and Creole seasoning give this recipe for coleslaw dressing a bit of kick.
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Easy and wonderful teriyaki marinade for barbeque or roasting. For a zestier marinade, use lime or lemon juice; for a milder version, use water. If you would like to use the marinade as a sauce, you can boil it after removing the meat and add a little slurry of cornstarch and warm water to thicken it. When I make the sauce, I usually add some sesame seeds for looks. You can add fresh or ground ginger if you like, too.
Easy and wonderful teriyaki marinade for barbeque or roasting. For a zestier marinade, use lime or lemon juice; for a milder version, use water. If you would like to use the marinade as a sauce, you can boil it after removing the meat and add a little slurry of cornstarch and warm water to thicken it. When I make the sauce, I usually add some sesame seeds for looks. You can add fresh or ground ginger if you like, too.
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Inspired by a similar sauce from a restaurant chain that specializes in on of America's favorite snack foods, this chicken wing sauce recipe requires only butter, garlic powder, Parmesan cheese, onion salt, and black pepper.
Inspired by a similar sauce from a restaurant chain that specializes in on of America's favorite snack foods, this chicken wing sauce recipe requires only butter, garlic powder, Parmesan cheese, onion salt, and black pepper.