Search Results (26,507 found)
www.allrecipes.com
Add more healthy greens to weeknight meals by preparing this utterly easy spinach side dish.
Ingredients: olive oil, shallot, baby spinach
cooking.nytimes.com
There's really no secret to making excellent sautéed greens: just good olive oil, salt, loads of garlic and a jolt of red pepper flakes This method works with pretty much any green too -- broccoli, broccoli rabe, kale, spinach, collards, brussels sprouts or green beans -- so you've really no excuse not to get your daily dose of vegetables Serve it as a side to any roasted or grilled meat, or over a mound of creamy polenta that's been crowned with a fried egg.
Ingredients: swiss chard, olive oil, garlic
www.allrecipes.com
I don't know about Chinese potsticker dipping sauce, but this is how we do it in Japan.
www.foodnetwork.com
Get Michele Albano's Maple Pumpkin Pie with Pecan Streusel Recipe from Food Network
www.foodnetwork.com
Get Pot Roast and Carrots Recipe from Food Network
www.foodnetwork.com
Get Great White Pizza Recipe from Food Network
www.foodnetwork.com
Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
cooking.nytimes.com
Pizza is many things to many people, but one thing it usually is not: is healthy But in any pizzeria in Rome or Naples, you’ll find a dizzying array of offerings that really are healthy The crusts are thin, often topped with seasonal vegetables, and the slices are reasonably sized
www.foodnetwork.com
Get Stuffed Peppers Recipe from Food Network
www.allrecipes.com
Simple and sophisticated ingredients come together to make a quick, vegetarian pasta salad that is perfect for weeknight dinners or even casual entertaining.