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Whip up this tasty twice-baked potato casserole with a simple batch of common, comforting ingredients for a cheesy, creamy weeknight dinner.
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This is a wonderfully rich Southern pie recipe that is the best I've tried!
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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The classic French Madeleine with a twist.
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It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
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These treats are similar to a blonde brownie only much richer.
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Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
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Copped spinach leaves are layered with flour and beaten eggs. Cheese and breadcrumbs go on next, and then milk and melted butter are poured over everything. An hour later, it's done. It's great for dinner parties and family meals.
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This is a warm chocolate cake that makes it's own fudge sauce as it cooks. Garnish with whipped topping or ice cream. Makes about 8 servings.
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Wild rice and croutons come together in this family-tested recipe that's been pleasing Thanksgiving crowds for years.
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Get Galette de Crabe le Bec-Fin Recipe from Food Network
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!