Search Results (573 found)
cooking.nytimes.com
State Bird Provisions on Fillmore Street in San Francisco is the brainchild of a wife-and-husband team of native Californians, Nicole Krasinski and Stuart Brioza At the restaurant, food is brought out on carts, as it is in dim-sum parlors Although the concept is familiar to everyone at this point, these are laden not with the mostly brown and steamed food common to dim-sum places but with gorgeous, far-out, inventively served creations
State Bird Provisions on Fillmore Street in San Francisco is the brainchild of a wife-and-husband team of native Californians, Nicole Krasinski and Stuart Brioza At the restaurant, food is brought out on carts, as it is in dim-sum parlors Although the concept is familiar to everyone at this point, these are laden not with the mostly brown and steamed food common to dim-sum places but with gorgeous, far-out, inventively served creations
www.allrecipes.com
A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.
A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.
Ingredients:
english cucumbers, salt, red onion, red bell pepper, fruit, cilantro, sugar, curry powder, hot pepper sauce, avocados
www.foodnetwork.com
Get Florida Lobster and Fresh Pappardelle with Tomatoes and Chives Recipe from Food Network
Get Florida Lobster and Fresh Pappardelle with Tomatoes and Chives Recipe from Food Network
Ingredients:
tomatoes, dry white wine, water, onions, black peppercorns, tarragon, lobsters, bay leaf, olive oil, butter, corn, shallots, garlic, tomato paste, chives, parmigiano reggiano
www.allrecipes.com
You get a refreshing combination of sweet, savory, and spicy all in one salsa recipe combining tomato, mango, avocado, and jalapeno pepper.
You get a refreshing combination of sweet, savory, and spicy all in one salsa recipe combining tomato, mango, avocado, and jalapeno pepper.
Ingredients:
tomatoes, mangos, avocados, cilantro, jalapeno pepper, cloves, red onion, lime juice, olive oil, salt
cooking.nytimes.com
About as humble as a dish can be, with simple ingredients and cooking instructions no more complicated than boiling water, this Haitian recipe may shock you with its deliciousness — a base of warming, garlicky polenta-like porridge topped with a velvety purée of black beans and coconut milk (see the corresponding recipe for black-bean sauce) Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it being made in her grandmother’s house.
About as humble as a dish can be, with simple ingredients and cooking instructions no more complicated than boiling water, this Haitian recipe may shock you with its deliciousness — a base of warming, garlicky polenta-like porridge topped with a velvety purée of black beans and coconut milk (see the corresponding recipe for black-bean sauce) Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it being made in her grandmother’s house.
www.allrecipes.com
Fresh corn is pan-fried with leeks and tossed with a fresh herb vinaigrette. Top with crabmeat for a hearty salad.
Fresh corn is pan-fried with leeks and tossed with a fresh herb vinaigrette. Top with crabmeat for a hearty salad.
Ingredients:
corn kernels, leeks, cloves, avocados, lemon, vegetable oil, rice vinegar, basil, salt, tarragon, crabmeat
www.allrecipes.com
My crab salad with fruity-salsa flavorings is simple and appealing. Sliced avocados anchor and enrich this lively, colorful dish. If possible, select lump or backfin crab. The larger the crab chunks, the fewer shell fragments to pick out.
My crab salad with fruity-salsa flavorings is simple and appealing. Sliced avocados anchor and enrich this lively, colorful dish. If possible, select lump or backfin crab. The larger the crab chunks, the fewer shell fragments to pick out.
Ingredients:
crabmeat, nectarines, red onion, red bell pepper, cilantro, lime juice, salt and pepper, avocados
www.chowhound.com
Ceviche meets shrimp cocktail.
Ceviche meets shrimp cocktail.
Ingredients:
shrimp, ketchup, orange juice, horseradish, lemon juice, hot sauce, orange, avocados, red onion
www.allrecipes.com
Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.
Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.
Ingredients:
corn husks, avocados, red onion, red bell pepper, garlic, cumin, red pepper flakes, cilantro, red wine vinegar, olive oil, lime juice
www.allrecipes.com
Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.
Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.
Ingredients:
corn kernels, olives, red bell pepper, onion, cloves, olive oil, lemon juice, cider vinegar, oregano, salt, black pepper, avocados
www.allrecipes.com
This mixture of black beans, avocado, corn, and bell pepper gets a boost of flavor from picante sauce and lemon juice for a delightful Mexican-inspired salad.
This mixture of black beans, avocado, corn, and bell pepper gets a boost of flavor from picante sauce and lemon juice for a delightful Mexican-inspired salad.
Ingredients:
black beans, avocados, kernel corn, red bell pepper, picante sauce, cilantro, yellow onion, lemon juice, olive oil, garlic, cumin
www.allrecipes.com
This salsa-inspired mixture of tomato, avocado, cilantro, beans, and corn makes a great potluck dip.
This salsa-inspired mixture of tomato, avocado, cilantro, beans, and corn makes a great potluck dip.
Ingredients:
yellow corn, white corn, black beans, peas, tomatoes, avocados, cilantro, green onions, salad dressing