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cooking.nytimes.com
For at least one meal at your summer rental, serve sausages They come seasoned and self-contained, with no need for condiments or sauces After a long trip, you just throw them on the grill or under a broiler, and serve with a salad on the side
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A sophisticated smoked salmon with caviar on cucumber recipe.
www.allrecipes.com
These tart gelatin shooters are made with a sweet, fresh lemon syrup and lemon-flavored vodka for a tasty 21-and-over treat.
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Whiskey, lemon juice, and simple syrup are all you'll need to make this easy whiskey sour cocktail at home; garnish with a cherry if desired.
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For a salty punch, top these babies off with crumbled feta. You deserve it.
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Get Shoestring Fries with Truffle Aioli Recipe from Food Network
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This recipe delivers a refreshing bourbon, lemon-lime, and cranberry beverage.
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Light and lively, this is a great summer cocktail.
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Fresh lemon juice, lime gelatin, and evaporated milk create a light, airy filling in this easy, no-bake chilled pie with a graham cracker crust. A nice bonus: The recipe makes two pies for the effort of one.
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This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
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Get Bananas Grilled in their Peels with a Honey-Rum Glaze Recipe from Food Network
Ingredients: rum, honey, cinnamon, bananas, chocolate
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Incorporate sausage into a crowd-pleasing pasta salad using gemelli pasta and smoked mozzarella.