Search Results (12,214 found)
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Light and airy savory cheese puffs (gourgères) with cheddar cheese and thyme.
www.allrecipes.com
Bread stuffing with the classic Thanksgiving flavors of fresh sage, thyme, and parsley--always a crowd pleaser.
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Chunks of breakfast sausage are baked into these easy muffins. Serve with a drizzle of syrup!
www.chowhound.com
Provençal flavors of basil pesto and ratatouille are the star of these deviled eggs.
www.delish.com
Spaghetti tastes better when served in a skillet and topped with creamy baked eggs.
www.allrecipes.com
These hard-boiled eggs are pickled in a spicy solution containing fresh gingerroot, mustard seeds, and bay leaf.
www.allrecipes.com
Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes.
www.allrecipes.com
Use coconut milk for a tropical twist on classic flan.
www.allrecipes.com
Rotisserie chicken salad with hard-boiled eggs, pickle relish, and onion is a quick and easy salad to put together for parties or potlucks.
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
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Get Pareja de Codornices en Salsa de Chile Ancho con Miel: Pair of Quail in Ancho Chile-Honey Sauce Recipe from Food Network
www.allrecipes.com
This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.