Search Results (259 found)
app.ckbk.com
Chilled fruit soup is a refreshing dessert alternative on hot summer days. It has an intense flavor without being overly rich, and it’s a great choice for guests who cannot eat chocolate. While I...
aorakisalmon.co.nz
Experience the flavors of Aoraki Hot Smoked Salmon and persimmons in our unique sushi roll, paired with Spy Valley Riesling. Perfect for winter enjoyment!
applestatevinegar.com
This elegant gin and Ginger and Hawaiian Chili Shrub cocktail will leave you feeling like royalty. It’s balanced out with a nice dry white wine, lemon juice, and honey syrup.
crossroadscommunityfarm.com
Green Cabbage and Apple Saute
www.foleyfoodandwinesociety.com
Buffalo Chicken Sandwich a crowd-pleasing classic. Pair it with an Off-Dry Riesling or Sparkling Wine to cool the spice and keep it fun.
www.breakaway-tours.com
Decode the bubbly varieties: Pair Champagne, Prosecco, and Cava with oozy oysters for a delicious New Year's Eve treat!
www.food.com
This is a great recipe for people who think they don't like sauerkraut, as it's very mild and sweet prepared this way. I never would have thought of u
www.cookingnook.com
This is an easy to make sausage and chicken pate recipe. French pate on sliced baguette makes an easy but elegant appetizer recipe.
brennansmarket.com
Serving Size: Serves 6 Ingredients 1 cup Brennan’s Cellars Riesling 1 Tablespoon white wine vinegar 1 Tablespoons Extra Virgin Olive Oil 1/4 teaspoon salt 1/8 teaspoon black pepper 8 cups mixed...
foodschmooze.org
When Paul Newman and I agreed to open Dressing Room, one of his first requests was that there always be a really good chopped salad on the menu. He loved an array of flavors and textures in each...
www.wholefoodsmarket.com
This festive Brie can be served as a dessert or appetizer with Champagne or a semi-dry Riesling. The egg wash gives a golden finish to the baked puff pastry and will help seal the edges together. If...
medmeanderings.com.au
Light pasta dish with crunchy breadcrumbs, white wine cream sauce, and colorful broccolini—perfect for warm weather dining. Serve with a crisp Chardonnay or Riesling.