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This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: apple cider, bourbon, lemon
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This might be the best way to celebrate fall! Use fresh apple cider for best results. And if you really want to go crazy, try using apple pie ice cream!
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Get fired up for fall.
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Ingredients: bourbon, vanilla, cider
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Perfect way to toast to Fall!
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Apple cider gets lively with the addition of spiced rum and cinnamon schnapps in a drink that's sure to warm you on a cold night!
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Apple cider, cinnamon sticks, whole cloves, and allspice keep warm in the slow cooker. Serve with a slice of orange, and add spiced rum, if desired.
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Easy doughnuts with the flavors of apple and spice. Any day will be great if you start with a breakfast this special.
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Black tea is brewed in hot spiced apple cider for this warming and delicious cold-weather drink.
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Get Apple Cider Chicken Recipe from Food Network
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Get Apple Cider Cocktail Recipe from Food Network