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A moist cranberry-orange quick bread recipe.
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These cornbread muffins are stuffed with pulled pork and for a savory snack or side dish.
Ingredients: egg, milk, cheese, barbeque sauce
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Cucumber Salad with grapes, toasted almonds and a little garlic—essentially a deconstructed white gazpacho! Perfectly balanced, cool and refreshing summer salad.
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Get Garlic Butter Dinner Rolls Recipe from Food Network
Ingredients: muffin, butter
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This a recipe that my Mom's dad told my Mom and she told my Dad who does it better than anyone else. He also changed up a bit and does it differently. You can...
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Simple yet elegant, this shrimp dish may be prepared for any sophisticated occasion! It will be sure to impress your family and friends.
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These Peanut Butter cookies are NOT chewy, they are melt-in-your mouth. The water in them lets you put them in your cookie press.
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A classic baked oyster recipe from San Francisco chef Jennifer Puccio.
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Get Pigs in a Blanket with Curried "Ketchup" Recipe from Food Network
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My dad used to work six days a week. He had Mondays off. On those Mondays, we would come home from school and he would prepare us the awesomest after-school snacks...
Ingredients: macaroni, cloves, soy sauce, oil
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Get Grilled Shrimp Scampi in a Foil Packet Recipe from Food Network