Search Results (11,835 found)
www.delish.com
Proper dip to bread ratio.
Proper dip to bread ratio.
Ingredients:
cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic, red pepper flakes, dough, egg, parsley
cooking.nytimes.com
In this comforting Turkish version of hummus the chickpea purée is warmed in the oven and topped with pine nuts In the authentic version, a generous amount of melted butter would be drizzled over the top before baking I have substituted a moderate amount of olive oil for the butter.
In this comforting Turkish version of hummus the chickpea purée is warmed in the oven and topped with pine nuts In the authentic version, a generous amount of melted butter would be drizzled over the top before baking I have substituted a moderate amount of olive oil for the butter.
Ingredients:
garlic, chickpeas, cumin seeds, olive oil, lemon juice, sesame tahini, pine nuts, turkish
www.foodnetwork.com
Get Spanish Stuffed Bell Peppers Recipe from Food Network
Get Spanish Stuffed Bell Peppers Recipe from Food Network
Ingredients:
bell peppers, olive oil, onion, garlic, curry powder, ginger, rice, veal, peas, tomatoes, oregano, cilantro, bread crumbs
cooking.nytimes.com
This Chinese-inspired salad has complex flavors and is quite refreshing At the market, choose eggplants that are firm and shiny; they will taste sweeter and have fewer seeds Make it several hours ahead or up to a day in advance
This Chinese-inspired salad has complex flavors and is quite refreshing At the market, choose eggplants that are firm and shiny; they will taste sweeter and have fewer seeds Make it several hours ahead or up to a day in advance
Ingredients:
eggplants, soy sauce, rice vinegar, juice, salt, brown sugar, garlic, ginger, sesame oil, vegetable oil, pepper, cilantro, scallions, serrano chile
cooking.nytimes.com
Seek out shrimp in the shell and use the shells for a quick, easy seafood broth Freeze what broth you don’t use in the dish; it comes in handy when you need a seafood broth for a risotto or a stew.
Seek out shrimp in the shell and use the shells for a quick, easy seafood broth Freeze what broth you don’t use in the dish; it comes in handy when you need a seafood broth for a risotto or a stew.
www.simplyrecipes.com
A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sautéed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.
A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sautéed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.
Ingredients:
pasta, chicken breast, olive oil, onion, garlic, white wine, spinach, heavy whipping cream, pesto
www.simplyrecipes.com
Arugula pesto made with fresh arugula leaves, garlic, olive oil, walnuts, and Parmesan cheese.
Arugula pesto made with fresh arugula leaves, garlic, olive oil, walnuts, and Parmesan cheese.
www.foodnetwork.com
Get Shoyu Chicken Recipe from Food Network
Get Shoyu Chicken Recipe from Food Network
Ingredients:
chicken thighs, chicken broth, soy sauce, brown sugar, mirin, garlic, ginger, black pepper, cornstarch
cooking.nytimes.com
These are inspired by Patricia Wells’ “Chanteduc Rainbow Olive Collection” in her wonderful book “The Provence Cookbook.” It is best to use olives that have not been pitted.
These are inspired by Patricia Wells’ “Chanteduc Rainbow Olive Collection” in her wonderful book “The Provence Cookbook.” It is best to use olives that have not been pitted.
Ingredients:
olive oil, red wine vinegar, bay leaves, garlic, lemon, thyme leaves, rosemary, fennel seeds, imported olives
www.chowhound.com
The perfect sauce to slather on shrimp or green beans.
The perfect sauce to slather on shrimp or green beans.
www.delish.com
Get cozy with a bowl of this 20-minute soup.
Get cozy with a bowl of this 20-minute soup.
Ingredients:
italian sausages, olive oil, cloves, onion, thyme, can chickpeas, white wine, heavy cream, broccoli, parsley
www.foodnetwork.com
Get Easy Ranch Dip Recipe from Food Network
Get Easy Ranch Dip Recipe from Food Network
Ingredients:
mayonnaise, sour cream, buttermilk, chives, white wine vinegar, dill, salt, parsley leaves, cloves, hot sauce