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Enjoy, fellow lovers of food adventures!
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This recipe is by Craig Claiborne With Pierre Franey and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Wild mushrooms and shrimp add savory flavor to your standard bowl of pasta.
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Make your own Turkish-style coffee with this simple recipe.
Ingredients: milk, turkish, sugar
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These waffles paired with a quick pear sauce will get you out of bed.
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Recipe for a citrus-olive oil cake by Ayesha Curry from her new cookbook, The Seasoned Life.
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All the best cookie dough flavors rolled into one irresistible no-bake dessert dip.
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This is my version of a very moist orange flavored cake, and it is better the longer it sets before serving.
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Get Tiny Ice Cream Sandwiches Recipe from Food Network
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This egg-free ice cream treat is thickened with sweetened condensed milk and doesn't require any cooking.
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Delicious vanilla pudding is made from scratch on the stove top, then layered in a deep dish pie shell with banana slices. The pie is then covered with meringue and toasted in the oven.
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Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.