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This easy banana variation on breakfast cookies makes a great alternative to pricey store-bought granola bars!
This easy banana variation on breakfast cookies makes a great alternative to pricey store-bought granola bars!
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Breakfast granola cups, filled with yogurt and topped with your favorite fresh fruit, will be the star your next brunch gathering!
Breakfast granola cups, filled with yogurt and topped with your favorite fresh fruit, will be the star your next brunch gathering!
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Get Mixed Berries and Banana Smoothie Recipe from Food Network
Get Mixed Berries and Banana Smoothie Recipe from Food Network
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Watermelon and banana freeze made with vanilla yogurt is a creamy and refreshing drink for any time of the year.
Watermelon and banana freeze made with vanilla yogurt is a creamy and refreshing drink for any time of the year.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 10 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 10 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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This green breakfast smoothie is an easy way to get a couple servings of fruit and veggies. With kale, berries, and a banana, it'll keep you full all morning.
This green breakfast smoothie is an easy way to get a couple servings of fruit and veggies. With kale, berries, and a banana, it'll keep you full all morning.
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Mango and peanut butter blend together to form this recipe for a kid-pleasing smoothie that adults will enjoy, too!
Mango and peanut butter blend together to form this recipe for a kid-pleasing smoothie that adults will enjoy, too!
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Roasted red peppers are stuffed with chopped grilled eggplant and served with a garlic-yogurt sauce in this Mediterranean salad.
Roasted red peppers are stuffed with chopped grilled eggplant and served with a garlic-yogurt sauce in this Mediterranean salad.
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Avocados and coconut milk add an irresistible creaminess to this lovely green smoothie.
Avocados and coconut milk add an irresistible creaminess to this lovely green smoothie.
cooking.nytimes.com
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
Ingredients:
olive oil, onion, garlic, celery, carrot, ginger, cumin, smoked paprika, coriander, cinnamon, salt, tomato paste, cilantro leaves, mint leaves, parsley leaves, eggs, bread crumbs, lamb, pine nuts, fat, lemon juice
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Get Tofu Tacos Recipe from Food Network
Get Tofu Tacos Recipe from Food Network
Ingredients:
tofu, coleslaw mix, cilantro, scallions, olive oil, limes, greek yogurt, taco, wheat tortillas, mozzarella, jarred salsa
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Get Shaved Vegetable Tart Recipe from Food Network
Get Shaved Vegetable Tart Recipe from Food Network
Ingredients:
pizza dough, english cucumber, watermelon radish, olive oil, cream cheese, garlic, parsley, greek yogurt, poppy seeds