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Season your pumpkin seeds with cinnamon, sugar, and ginger with this recipe that is a hit with the whole family!
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Replacing water with low-sodium chicken broth gives this rice side dish with onion and garlic salt a more savory flavor.
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These cookies are a part of a recent round-up of some of my favorite gluten free Christmas recipes. My family has been going wild for these Gluten Free Star Cookies...
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Pretzels and Rolos are a salty/sweet match made in heaven.
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Browned ground beef and tomato sauce is combined with egg noodles, melted cheese, and lightly fried cubed potatoes. This dish can easily be adjusted to incorporate your favorite additions.
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The bars are great and easy to make hope you like them.
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Dandelion flowers are coated in a beer batter and then deep-fried into crispy appetizers or crunchy summer salad toppers.
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Grilled pork tenderloin with garlic, thyme and rosemary.
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This is a great egg-free version of the classic French crepe that can be used as as snack, lunch item, or dessert (this was developed from the vegan version).
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Get Emilio's Special Recipe from Food Network
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Once upon a time, Dad received a similar recipe with a bundle of fresh green beans. He made the recipe once and then lost the card. After many attempts to recreate that flavor, he declares that this, his own recipe, is even better!
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Get Mint Chip Ice Cream Recipe from Food Network