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A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon.
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These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
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These buttery Danish oatmeal cookies made with pecans are small and light.
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Make this recipe for light and tender Key lime cookies to get great results every time.
www.delish.com
Luca Cerato poaches shrimp in Belgian-style blond ale. The shrimp are so richly flavored and delicious that they need little enhancement beyond the blanched asparagus and simple saffron-cream sauce he serves with them.
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Get Decadent Chocolate Cake Recipe from Food Network
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Here's an impressive, yet simple recipe. The sauce easily comes together in the same pan used for the chicken, picking up all the lovely chicken-y bits left from the sautéing.
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Get Noodle Kugel Recipe from Food Network
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Get Mashed Potatoes With Horseradish and Scallions Recipe from Food Network
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A great chocolate cookie made like a Snickerdoodle or Sugar cookie. They taste absolutely yummy and I guarantee they won't last!
www.chowhound.com
Combine adventurous flavors with familiar ingredients to build a savory casserole.
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Here's a versatile cut-out cookie recipe with a delicate nutmeg flavor. You can decorate with sprinkles, or frost the cookies after they've cooled.