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Quinoa is combined with cucumbers, olives, and tomatoes before being tossed in a zesty red wine vinaigrette in this wonderful salad.
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No more upper-body workout: You don't have to keep stirring this classic Italian rice dish.
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Creamy and spicy, this update on the classic Irish soup will impress any foodie and is hearty enough to be a meal in itself.
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This earthy risotto is quick, easy, and will totally impress your friends.
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These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
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Ahi tuna is smoked and served on homemade sopes with a charred tomatillo sauce and avocado pico de gallo in this twist on classic fish tacos.
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carrot apple and ginger juice was one of my favorite drinks when i used to work at a juice bar. and i always heard of people making carrot ginger soup, so i put...
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Get Quinoa-Stuffed Piquillo Peppers Recipe from Food Network
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Easy Southern classic, with chicken, sausage, ham, and shrimp.
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A rich baked mussels with pepperoni rice recipe from The Garret in New York City.
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Rice is flavored with a blend of pureed roasted vegetables and sauteed with peas, carrots, and tomatoes. Melted manchego cheese finishes off the dish!