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A tangy custard is baked in a short crust in this old fashioned dessert.
A tangy custard is baked in a short crust in this old fashioned dessert.
cooking.nytimes.com
Blueberries don’t need much in the way of sweetener (blackberries are more tart, so you might want to use a little more with them), yet this simple compote will transform a plain bowl of yogurt or ricotta cheese into a dessert – or a very nice breakfast The compote is modeled on Deborah Madison’s recipe in her lovely book, "Seasonal Fruit Desserts." She sweetens her compote with maple syrup or maple sugar, which is also a lovely way to go The small amount of cinnamon brings out the essential essence of the berries
Blueberries don’t need much in the way of sweetener (blackberries are more tart, so you might want to use a little more with them), yet this simple compote will transform a plain bowl of yogurt or ricotta cheese into a dessert – or a very nice breakfast The compote is modeled on Deborah Madison’s recipe in her lovely book, "Seasonal Fruit Desserts." She sweetens her compote with maple syrup or maple sugar, which is also a lovely way to go The small amount of cinnamon brings out the essential essence of the berries
www.chowhound.com
When the cold weather comes I'm in the mood for soup. This gluten free Green Soup with Ginger that I found on Heidi's website 101cookbooks.com is quite comforting...
When the cold weather comes I'm in the mood for soup. This gluten free Green Soup with Ginger that I found on Heidi's website 101cookbooks.com is quite comforting...
www.delish.com
Kick off a leisurely weekend brunch with this lemony, well-balanced Bloody Mary.
Kick off a leisurely weekend brunch with this lemony, well-balanced Bloody Mary.
www.delish.com
This sweet dish goes deliciously with sticky rice. Feel free to sub cod, salmon, or tilapia for the snapper.
This sweet dish goes deliciously with sticky rice. Feel free to sub cod, salmon, or tilapia for the snapper.
www.allrecipes.com
Don't overlook quick-cooking quinoa as a hot breakfast cereal, especially when it's topped with peaches and yogurt. Cinnamon, nutmeg, and a bit of honey and lime juice add their delicious flavors.
Don't overlook quick-cooking quinoa as a hot breakfast cereal, especially when it's topped with peaches and yogurt. Cinnamon, nutmeg, and a bit of honey and lime juice add their delicious flavors.
www.delish.com
If you're using wooden skewers, soak them for 30 minutes before grilling to prevent them from scorching.
If you're using wooden skewers, soak them for 30 minutes before grilling to prevent them from scorching.
www.chowhound.com
This is the classic recipe developed from leftovers that were going to spoil if I didn't use them. Checking the fridge, I had lots of zucchini, a lime, and half...
This is the classic recipe developed from leftovers that were going to spoil if I didn't use them. Checking the fridge, I had lots of zucchini, a lime, and half...
www.allrecipes.com
This spicy, marinated broiled chicken dish is the same as that of a well-known restaurant chain's Tequila Lime Chicken. Enjoy! Serve with rice and pico de gallo salsa, if desired.
This spicy, marinated broiled chicken dish is the same as that of a well-known restaurant chain's Tequila Lime Chicken. Enjoy! Serve with rice and pico de gallo salsa, if desired.
www.foodnetwork.com
Get Bobby's Christmas Punch Recipe from Food Network
Get Bobby's Christmas Punch Recipe from Food Network
www.foodnetwork.com
Get Brown Rice Bowl with Curried Roasted Cauliflower and Green Chutney Recipe from Food Network
Get Brown Rice Bowl with Curried Roasted Cauliflower and Green Chutney Recipe from Food Network
Ingredients:
brown rice, vegetable oil, cauliflower, curry powder, tomato, baby spinach, cilantro leaves, greek yogurt, jalapeno, peas, carrot, cashews, potato
www.allrecipes.com
Silken tofu is used, in place of milk, to give this warm and comforting soup an extra rich texture.
Silken tofu is used, in place of milk, to give this warm and comforting soup an extra rich texture.
Ingredients:
butter, red onion, butternut squash, sweet potatoes, vegetable broth, thyme, ginger, turmeric, coriander, black pepper, chile pepper, silken tofu