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Get No Recipe Recipe: Smoky Veggie Chili Recipe from Food Network
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You can use gyoza wrappers instead of making dumpling dough.
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Get Fake Sauce: Sugo Finto Recipe from Food Network
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A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.
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Get Tortellini with Spinach Walnut Pesto Recipe from Food Network
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Lemon-infused chicken is topped with a creamy mushroom sauce creating a quick and easy weeknight meal.
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Keep this tasty mix of potatoes, onions, and bell peppers in the freezer for quick and easy breakfasts.
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Bow tie pasta tossed with feta, tomato and green onions in a balsamic vinaigrette.
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Get Flannel Hash Recipe from Food Network
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This recipe is by Merrill Stubbs and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This can be a great appetizer. Starter served with a great salad or a side to a nice bowl of soup or stew. To me a nice pork stew or a simple potato soup would...
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Thick wedges of ripe tomatoes, fresh Mozzarella and slices of red onion are tossed in olive oil and vinegar and sprinkled with chopped, fresh basil. Chill and eat.