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I recently made this dish after finding an unused jar of Tandori paste in my cupboard. It took 10 minutes (-the marinating time) and was delicious.
I recently made this dish after finding an unused jar of Tandori paste in my cupboard. It took 10 minutes (-the marinating time) and was delicious.
www.allrecipes.com
Pecans stand in for the traditional pine nuts in this variation of pesto.
Pecans stand in for the traditional pine nuts in this variation of pesto.
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Fresh green beans were never so easy! These marinate for just a few minutes, then go under the broiler until tender crisp.
Fresh green beans were never so easy! These marinate for just a few minutes, then go under the broiler until tender crisp.
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Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.
Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.
www.delish.com
Sweet peaches are the perfect complement to juicy pork tenderloin and peppery arugula.
Sweet peaches are the perfect complement to juicy pork tenderloin and peppery arugula.
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I developed this recipe on a cold, snowy evening. It is an easy vegetarian dish, but if you must have some meat, add a few strips of Canadian bacon right before...
I developed this recipe on a cold, snowy evening. It is an easy vegetarian dish, but if you must have some meat, add a few strips of Canadian bacon right before...
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Following a recipe for making Falafel balls, I was left with bits of the wet ingredients in my blender, but didn't have a sauce for the Falafel. So I improvised...
Following a recipe for making Falafel balls, I was left with bits of the wet ingredients in my blender, but didn't have a sauce for the Falafel. So I improvised...
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Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering.
Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering.
www.allrecipes.com
Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside.
Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside.
www.allrecipes.com
This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and texture. Try serving with steamed salmon.
This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and texture. Try serving with steamed salmon.
www.allrecipes.com
Who doesn't love pizza? If you live the gluten-free life, you might not agree until you try this homemade crust with tapioca and rice flours.
Who doesn't love pizza? If you live the gluten-free life, you might not agree until you try this homemade crust with tapioca and rice flours.
Ingredients:
almond milk, eggs, olive oil, rice flour, tapioca flour, xanthan gum, salt, black pepper