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Pita bread sandwiches with scrambled eggs and potatoes. Very quick. I sometimes make it for myself when I'm rushed. This recipe is great for using up leftovers, and is very versatile: you can add any other seasonings you like, and you can use egg substitute if you prefer.
Ingredients: bread, eggs, potatoes
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Get Hemlock Cocktails Recipe from Food Network
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Get Poached Lobster over Corn and Cherry Tomato Salad Recipe from Food Network
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Looking for a quick and easy sheet pan dinner for two? Roast chicken sausages, Brussels sprouts, and tomatoes together in a single sheet pan for a keto weeknight dinner.
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A simple basil and tomato mixture tops fried chicken in this excellent summer recipe!
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Get Rigatoni and Cheese Recipe from Food Network
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Fact: Burgers are better with sweet-and-tangy onions glazed in balsamic vinegar.
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Loquats make a wonderfully fragrant jam and are worth harvesting. If you have a loquat tree, wait until the loquats are yellow before picking.
Ingredients: loquats, sugar, lemon juice
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A flavorful, healthy alternative to plain mashed potatoes.
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Get Seared Salmon with Ponzu and Baby Bok Choy Recipe from Food Network
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I tried for years to make a cheese steak as good as the takeout sub shops of southeastern Massachusetts. I think this is about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices.
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Outdoor cooking without the mess! Chicken breasts topped with peppered bacon are sealed together with potatoes, carrots, and onions in individual foil pouches. Perfect for the grill, or even right on the campfire coals.