Search Results (21,220 found)
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Spicy Buffalo sauce meets sweet kettle corn to make this crunchy, addictive popcorn snack mix that your football party guests will destroy.
Spicy Buffalo sauce meets sweet kettle corn to make this crunchy, addictive popcorn snack mix that your football party guests will destroy.
www.delish.com
Ken Oringer often serves dip at winter tailgates because it travels well and is simple to eat (no plates or forks necessary).
Ken Oringer often serves dip at winter tailgates because it travels well and is simple to eat (no plates or forks necessary).
Ingredients:
olive oil, onion, garlic, marinated artichokes, dry white wine, spinach, cream cheese, parmigiano reggiano, lemon
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Classic bone-in prime rib au jus is a holiday favorite!
Classic bone-in prime rib au jus is a holiday favorite!
Ingredients:
bone, cloves, salt, black pepper, eggs, milk, flour, pan drippings, white wine, beef stock
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Using a lower-fat mayonnaise makes this Amish-style macaroni salad with eggs and celery a lighter option.
Using a lower-fat mayonnaise makes this Amish-style macaroni salad with eggs and celery a lighter option.
Ingredients:
elbow macaroni, eggs, celery, peas, fat mayonnaise, yellow mustard, sugar, white vinegar, celery seed, salt
www.foodnetwork.com
Get Grilled Salmon with Grits and Fresh Vegetables Recipe from Food Network
Get Grilled Salmon with Grits and Fresh Vegetables Recipe from Food Network
Ingredients:
chicken broth, white grits, cream cheese, salmon, red onions, garlic, green asparagus, tomatoes
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Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is a HIT when I have the men over for dinner parties! If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!
Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is a HIT when I have the men over for dinner parties! If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!
Ingredients:
bone, chicken soup, white wine, garlic powder, cayenne pepper, mustard seed, sour cream, swiss cheese, croutons, butter
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This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!
This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!
cooking.nytimes.com
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
Ingredients:
flour, butter, superfine sugar, salt, white wine vinegar, water, lime juice, mint leaves, plus, parsley leaves, eggs, cornstarch, demerara sugar
cooking.nytimes.com
Freshly cooked white beans hold their shape better than canned ones, so unless you’re really pinched for time, cook the beans yourself for this hearty, lively winter salad Serve it as a side dish for roasted meats or chicken If you omit the anchovies in the dressing (use capers instead), it would be an excellent meatless main course
Freshly cooked white beans hold their shape better than canned ones, so unless you’re really pinched for time, cook the beans yourself for this hearty, lively winter salad Serve it as a side dish for roasted meats or chicken If you omit the anchovies in the dressing (use capers instead), it would be an excellent meatless main course
Ingredients:
northern beans, plus, bay leaves, garlic, olive oil, yukon gold, black pepper, greens, lemon juice, anchovy, red wine vinegar, lemon, rosemary
www.delish.com
This simple and sweet barbecue sauce comes together in seconds. For a smokier flavor, try adding some liquid smoke or chipotle chile powder to the mix. Try it with Barbecue Pork Sandwiches with Cabbage Slaw.
This simple and sweet barbecue sauce comes together in seconds. For a smokier flavor, try adding some liquid smoke or chipotle chile powder to the mix. Try it with Barbecue Pork Sandwiches with Cabbage Slaw.
Ingredients:
ketchup, brown sugar, white wine vinegar, worcestershire sauce, paprika, cayenne pepper
www.delish.com
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Ingredients:
ketchup, brown sugar, white wine vinegar, worcestershire sauce, paprika, cayenne pepper
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This is a simple recipe for a strawberry daiquiri blended with ice.
This is a simple recipe for a strawberry daiquiri blended with ice.