Search Results (22,554 found)
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Michael Bras purees this lush mushroom soup with bread toasted to a dark brown to thicken the texture and deepen its flavor.
Michael Bras purees this lush mushroom soup with bread toasted to a dark brown to thicken the texture and deepen its flavor.
Ingredients:
sourdough bread, butter, white mushrooms, portobello mushrooms, garlic, vegetable broth, heavy cream, dill
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Get Pumpkin Spice Doughnut Holes Recipe from Food Network
Get Pumpkin Spice Doughnut Holes Recipe from Food Network
www.allrecipes.com
This is a dynamite chocolate chip dough that has never failed me.
This is a dynamite chocolate chip dough that has never failed me.
Ingredients:
sugar, brown sugar, eggs, vanilla, butter, flour, salt, baking soda, baking powder, chocolate chips
www.allrecipes.com
This sweet potato pie is the perfect combination of sweet potato flavor with a smooth texture. It is 'Just right' as Goldilocks would say.
This sweet potato pie is the perfect combination of sweet potato flavor with a smooth texture. It is 'Just right' as Goldilocks would say.
www.allrecipes.com
Transform your leftover cooked chicken and vegetables into a cheesy pasta bake with flavors of Caesar salad.
Transform your leftover cooked chicken and vegetables into a cheesy pasta bake with flavors of Caesar salad.
Ingredients:
elbow macaroni, carrots, onion, butter, chicken, mozzarella cheese, salad dressing, bell peppers, parmesan cheese
www.allrecipes.com
Sweetened, shredded coconut adds flavor and texture to a luscious butter and cream cheese frosting that's easy to make and ever so good. Use toasted coconut as a garnish to create an extra elegant cake.
Sweetened, shredded coconut adds flavor and texture to a luscious butter and cream cheese frosting that's easy to make and ever so good. Use toasted coconut as a garnish to create an extra elegant cake.
Ingredients:
cream cheese, butter, confectioners sugar, heavy cream, salt, flavoring, vanilla, coconut
www.allrecipes.com
These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled with a sauce that bakes right with them. These are not difficult to make, just a little time-consuming. Serve warm with whipped cream or ice cream.
These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled with a sauce that bakes right with them. These are not difficult to make, just a little time-consuming. Serve warm with whipped cream or ice cream.
www.allrecipes.com
Make the pulled pork at home, and then layer it with tortilla chips, tomatillo salsa, and Cheddar cheese in this chilaquiles recipe you can prep over a campfire.
Make the pulled pork at home, and then layer it with tortilla chips, tomatillo salsa, and Cheddar cheese in this chilaquiles recipe you can prep over a campfire.
Ingredients:
butter, yellow onion, tomatillo salsa, chicken stock, tortilla chips, cheddar cheese, citrus
www.allrecipes.com
Get all the rich buttery flavor without the wheat! These Danish are made with gluten-free pancake mix instead of flour.
Get all the rich buttery flavor without the wheat! These Danish are made with gluten-free pancake mix instead of flour.
Ingredients:
pancake mix, butter, sugar, milk, almond extract, raspberry jam, confectioners sugar, vanilla
www.allrecipes.com
I searched and searched for this recipe on the web. Never did find it. Luckily, I found a scrap of paper with the instructions scribbled on it! This is the best cake! Mom used to make it all the time as we were growing up.
I searched and searched for this recipe on the web. Never did find it. Luckily, I found a scrap of paper with the instructions scribbled on it! This is the best cake! Mom used to make it all the time as we were growing up.
Ingredients:
sugar, margarine, eggs, vanilla, lemon juice, flour, baking powder, salt, evaporated milk
www.allrecipes.com
A savory combination of spinach and shredded Cheddar cheese makes these muffins perfect for brunch. The spinach flavor mellows as the muffins cool.
A savory combination of spinach and shredded Cheddar cheese makes these muffins perfect for brunch. The spinach flavor mellows as the muffins cool.