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Easy Southern classic, with chicken, sausage, ham, and shrimp.
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Tuck grilled salmon, lettuce, and onion inside a pita, and pair with a yogurt dip for a refreshing summertime lunch.
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A rich baked mussels with pepperoni rice recipe from The Garret in New York City.
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Rice is flavored with a blend of pureed roasted vegetables and sauteed with peas, carrots, and tomatoes. Melted manchego cheese finishes off the dish!
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Serve this hot dip made with seasoned ground beef, refried beans and cheese with crunchy tortilla chips and fresh taco-style toppings!
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Onion-beef curry fills these golden baked pies.
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A great weeknight dinner, this vegan Spanish rice is a quick one-pot meal filled with red bell pepper, onion, eggplant, squash, and beans.
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Get Maple Baked Beans Recipe from Food Network
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Get Coconut Chutney Recipe from Food Network
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Get Basmati Rice Pilaf with Peas Recipe from Food Network