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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.
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Blonde apple brownies, made with brown sugar and cinnamon, are a tasty twist on the traditional blonde brownie recipe.
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An easy pizza made with a biscuit crust, ground beef, pepperoni, pizza sauce, and your favorite pizza toppings. A favorite with kids.
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The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
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Make your own delicious California sushi rolls with seaweed sheets, sweet and tangy sushi rice, cucumber, avocado, and a creamy imitation crab filling.
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SPAM® with Bacon is sauteed with onion and cubed avocado and topped with an over easy egg.
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Get Wild Mushroom-Yukon Gold Hash Recipe from Food Network
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Smoked trout blended with capers, chives, tarragon, and crème fraîche.
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An easy way to prepare pan-roasted Brussels sprouts with Gorgonzola cheese and otherwise very few ingredients to make this quick side dish.
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Get Dessert Pizza Recipe from Food Network
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Get Jack's Peach BBQ Beans Recipe from Food Network
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Quick and easy to make and beautiful to look at, cucumber cups with dill cream and smoked salmon are a classic flavor combination.