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You can make this easy chocolate sauce in about 10 minutes. Pour it hot over ice cream, then save the rest in the fridge.
Ingredients: sugar, flour, cocoa, milk, butter, vanilla, salt
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Cabbage and collard greens are fried with plenty of smoky bacon, seasoned with greens seasoning, and simmered until meltingly tender.
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Get Peaches Stuffed with Amaretti Cookies Recipe from Food Network
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Get Blackberry-White Chocolate Fool with Toasted Hazelnuts Recipe from Food Network
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Get Applesauce Recipe from Food Network
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Get Vanilla Frosting Recipe from Food Network
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Get Old Fashioned Amber Recipe from Food Network
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Get Lemongrass-Ginger Julep Recipe from Food Network
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Get Easy Mexican Chocolate Souffle Recipe from Food Network
Ingredients: butter, egg yolks, egg whites, sugar
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Get Ginger Shortbread Recipe from Food Network
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This is an open-faced peach pie that begs to be served with great spoonfuls of ice cream. Sliced peaches are piled into a prepared crust, slathered with a sweet buttery concoction, and baked until the crust browns and the peaches are tender and glistening.
Ingredients: sugar, butter, flour, egg, vanilla, peaches, pastry
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A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.