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Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Ingredients:
egg whites, salt, sugar, cornstarch, lemon juice, heavy whipping cream, confectioners sugar, strawberries
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Lowbrow but good chow.
Lowbrow but good chow.
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Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas.
Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas.
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The traditional angel food cake with a new twist - cherries!
The traditional angel food cake with a new twist - cherries!
Ingredients:
cake flour, egg whites, salt, cream of tartar, sugar, vanilla, almond extract, cherries
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Use a yellow cake mix and a few simple ingredients to make this moist rhubarb cake that forms a pudding layer on the bottom.
Use a yellow cake mix and a few simple ingredients to make this moist rhubarb cake that forms a pudding layer on the bottom.
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This recipe calls for dates, but you could substitute raisins or mincemeat.
This recipe calls for dates, but you could substitute raisins or mincemeat.
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Red wine, blueberries, raspberries, and strawberries and blended together creating a berrylicious sangria slush perfect for summer drinking.
Red wine, blueberries, raspberries, and strawberries and blended together creating a berrylicious sangria slush perfect for summer drinking.
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They are very good. Like shortbread, but not as sweet with sesame seeds...
They are very good. Like shortbread, but not as sweet with sesame seeds...
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Sweetened fresh cherries are spooned on top of a simple batter in this upside-down golden brown cobbler that's a versatile summer treat.
Sweetened fresh cherries are spooned on top of a simple batter in this upside-down golden brown cobbler that's a versatile summer treat.
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These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole".
These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole".
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These are delicious looking cream puffs or eclairs filled with whipped cream and topped with melted chocolate.
These are delicious looking cream puffs or eclairs filled with whipped cream and topped with melted chocolate.