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Grilled peaches are given a slightly savory treatment to make an excellent summertime side dish. Serve as an appetizer or atop a salad.
Ingredients: olive oil, basil, thyme, peaches
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Deep-frying a turkey takes place outdoors. A twelve pound turkey will cook for about 45 minutes. A whole peeled onion is used to keep the three gallons of oil from scorching.
Ingredients: peanut oil, turkey, white onion
cooking.nytimes.com
A drizzle of honey and a blast of heat transform a standard block of crumbly feta into an unexpectedly luscious, creamy spread for pita and vegetables This, with a hunk of crusty bread and a glass of chilled white wine, is the perfect warm weather supper If you can't get your hands on thyme honey, the regular sort will do just fine.
Ingredients: greek, olive oil
www.chowhound.com
I found this recipe in a magazine many years ago. I have never seen onion rings as good as these. They are crispy and stay that way much longer than regular...
Ingredients: onion, oil, salt and pepper
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, juice, cloves, pepper
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Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a fried egg on top.
Ingredients: potato bread, olive oil, salt
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Oven roasted Brussels sprouts are skewered on toothpicks with a few pieces of crispy, salty prosciutto in this amazingly easy and tasty appetizer.
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Get Chef Anne's All-Purpose Pasta Dough Recipe from Food Network
Ingredients: flour, eggs, olive oil, water
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With just 4 simple ingredients, this recipe will make a juicy, curry-scented whole roasted chicken for a nice variation on the usual.
Ingredients: curry, olive oil, chicken, onion
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Get Pasta Dough for Ravioli Recipe from Food Network
Ingredients: flour, salt, eggs, olive oil
cooking.nytimes.com
This recipe is by Elaine Louie and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: broccoli rabe, olive oil, garlic
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Get Rosemary Garlic Roasted Potatoes Recipe from Food Network
Ingredients: potatoes, garlic, olive oil, rosemary