Search Results (23,285 found)
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Get Halibut and Corn Salad with Broken Vinaigrette Recipe from Food Network
Get Halibut and Corn Salad with Broken Vinaigrette Recipe from Food Network
Ingredients:
tomatoes, olive oil, garlic, lemon juice, corn shucked, lima beans, tarragon, bacon, champagne vinegar, halibut
www.simplyrecipes.com
Lamb shanks are melt in your mouth delicious braised with celery root, cabbage, and rosemary. Cut the meat away from the bones and serve like a stew!
Lamb shanks are melt in your mouth delicious braised with celery root, cabbage, and rosemary. Cut the meat away from the bones and serve like a stew!
Ingredients:
olive oil, lamb, onion, cloves, rosemary, thyme, bay leaves, chicken stock, celery, green cabbage, balsamic vinegar, parsley
www.chowhound.com
This tangy Southwestern dressing recipe mixes cider vinegar, ketchup, cumin, garlic, and lemon juice for a sweet-and-spicy salad topper.
This tangy Southwestern dressing recipe mixes cider vinegar, ketchup, cumin, garlic, and lemon juice for a sweet-and-spicy salad topper.
Ingredients:
cider vinegar, ketchup, tabasco, cumin, lemon juice, sugar, garlic, salt plus, worcestershire sauce, black pepper, vegetable oil
www.chowhound.com
In this Italian pasta salad recipe, classic antipasti flavors come together.
In this Italian pasta salad recipe, classic antipasti flavors come together.
Ingredients:
red onion, red wine vinegar, oregano, fusilli, marinated artichoke, provolone cheese, salami, tomatoes, italian parsley, olive oil
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Get Braised Beef Brisket with Onions, Mushrooms, and Balsamic Recipe from Food Network
Get Braised Beef Brisket with Onions, Mushrooms, and Balsamic Recipe from Food Network
Ingredients:
beef brisket, bacon, onions, celery ribs, cloves, cremini mushrooms, balsamic vinegar, chicken stock, bay leaves, thyme, garnish
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Get I Can't Believe It's Not Potato Salad! Recipe from Food Network
Get I Can't Believe It's Not Potato Salad! Recipe from Food Network
Ingredients:
cauliflower, mayonnaise, sour cream, dijon mustard, fat, red onion, celery, egg whites, rice vinegar, chives, dill, parsley
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Get Vegan Potato, Pepper and Olive Phyllo Cups Recipe from Food Network
Get Vegan Potato, Pepper and Olive Phyllo Cups Recipe from Food Network
Ingredients:
potato, olive oil, yeast, shallot, red wine vinegar, tomato paste, smoked paprika, parsley leaves, piquillo peppers, olives
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Get TBL Panzanella Recipe from Food Network
Get TBL Panzanella Recipe from Food Network
Ingredients:
french bread, bacon, tomatoes, oil, romaine lettuce, red wine vinegar, salt, pepper, olive oil, mint, basil
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
egg yolks, garlic, red wine vinegar, black pepper, anchovy, fish sauce, olive oil, eggs, cream, asparagus, scallions
www.simplyrecipes.com
Got fresh apricots? Make this easy Apricot Chicken skillet dinner! It's ready in under an hour and makes a great change from your usual weeknight chicken routine. (You can swap in dried apricots, too.)
Got fresh apricots? Make this easy Apricot Chicken skillet dinner! It's ready in under an hour and makes a great change from your usual weeknight chicken routine. (You can swap in dried apricots, too.)
Ingredients:
apricots, sugar, cider vinegar, chicken breasts, butter, olive oil, onion, chicken stock, rosemary, cinnamon, hot sauce, parsley
www.allrecipes.com
This is an award-winning and unique Caesar salad dressing recipe using stewed tomatoes, parsley, paprika, and garlic buds.
This is an award-winning and unique Caesar salad dressing recipe using stewed tomatoes, parsley, paprika, and garlic buds.
Ingredients:
parsley, green onion, celery, oregano, basil, black peppercorns, paprika, garlic, olive oil, burgundy wine, wine vinegar, tomatoes
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
walnuts, tomato puree, flour, cider vinegar, baking powder, salt, cinnamon, nutmeg, eggs, brown sugar, orange, vanilla, butter