Search Results (18,719 found)
cooking.nytimes.com
This pizza tastes like Southern Italy The hot red pepper flakes are especially nice, but don’t overdo it Just a light sprinkle will give the pizza a little heat.
This pizza tastes like Southern Italy The hot red pepper flakes are especially nice, but don’t overdo it Just a light sprinkle will give the pizza a little heat.
www.delish.com
For her fresh twist on the classic Philly cheesesteak the Iron Chef adds zing with a homemade creamy provolone sauce.
For her fresh twist on the classic Philly cheesesteak the Iron Chef adds zing with a homemade creamy provolone sauce.
www.foodnetwork.com
Get Spice-Roasted Veggies Recipe from Food Network
Get Spice-Roasted Veggies Recipe from Food Network
Ingredients:
carrots, asparagus, red onion, cherry tomatoes, olive oil, fajita, juice, cilantro leaves, almonds
www.simplyrecipes.com
Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.
Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.
www.allrecipes.com
Tilapia is dressed up with red pepper, olive oil, fresh parsley, cayenne, and tomatoes in this Mediterranean-style dish.
Tilapia is dressed up with red pepper, olive oil, fresh parsley, cayenne, and tomatoes in this Mediterranean-style dish.
Ingredients:
red bell pepper, tomatoes, paprika, chicken bouillon, cayenne pepper, olive oil, water, parsley
www.allrecipes.com
Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree.
Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree.
Ingredients:
penne, bacon, shrimp, avocados, cheddar cheese, mayonnaise, lemon juice, tomatoes, red pepper, lettuce
www.delish.com
Drizzle vegetables with olive oil, roast them in the oven until tender, and servewhat could be simpler? With a garlicky, lemon-tinged mayonnaise sauce, you have a feast.
Drizzle vegetables with olive oil, roast them in the oven until tender, and servewhat could be simpler? With a garlicky, lemon-tinged mayonnaise sauce, you have a feast.
Ingredients:
mayonnaise, cloves, olive oil, lemon juice, potatoes, carrots, red bell peppers, asparagus, eggs
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Garlic & Herb Roasted Shrimp Recipe from Food Network
Get Garlic & Herb Roasted Shrimp Recipe from Food Network
Ingredients:
butter, olive oil, garlic, rosemary, red pepper flakes, lemons, shrimp, salt, country bread
www.allrecipes.com
This sweet and spicy mango pineapple salsa is so refreshing you won't be able to stop eating it.
This sweet and spicy mango pineapple salsa is so refreshing you won't be able to stop eating it.
Ingredients:
pineapple, tomatoes, sweet onion, cilantro, red bell pepper, jalapeno peppers, lime, hot sauce
www.foodnetwork.com
Get Mini Meatloaves Recipe from Food Network
Get Mini Meatloaves Recipe from Food Network
Ingredients:
pork, turkey, oats, ketchup, brown mustard, worcestershire sauce, oregano, egg whites, red onion