Search Results (2,640 found)
www.delish.com
Cherry tomatoes and balsamic vinegar accompany warm wilted spinach in this classic and healthy side dish.
Cherry tomatoes and balsamic vinegar accompany warm wilted spinach in this classic and healthy side dish.
Ingredients:
cocktails, alcohol, soups, chocolate, olive oil, baby spinach, cherry, balsamic vinegar
www.allrecipes.com
Turkey ham is slowly cooked with potatoes, carrots, and pearl onion in this comforting, one-pot meal.
Turkey ham is slowly cooked with potatoes, carrots, and pearl onion in this comforting, one-pot meal.
www.simplyrecipes.com
This EASY bean soup is the answer to the "What's for dinner?" dilemma. You probably have most of the ingredients in your pantry already, and turning them into a satisfying vegetarian soup is easy-peasy.
This EASY bean soup is the answer to the "What's for dinner?" dilemma. You probably have most of the ingredients in your pantry already, and turning them into a satisfying vegetarian soup is easy-peasy.
Ingredients:
olive oil, carrots, onion, celery, garlic, oregano, salt, cannellini beans, vegetable stock, baby spinach, baguette, parmesan
www.allrecipes.com
Here's a hot, creamy spinach dip made with white wine and plenty of mozzarella cheese. It's better than anything served in a restaurant. For extra excitement, add a can of artichokes, crabmeat or shrimp. Serve with tortilla chips, assorted crackers or bread.
Here's a hot, creamy spinach dip made with white wine and plenty of mozzarella cheese. It's better than anything served in a restaurant. For extra excitement, add a can of artichokes, crabmeat or shrimp. Serve with tortilla chips, assorted crackers or bread.
Ingredients:
butter, cloves, baby spinach, white wine, green onion, mozzarella cheese, mayonnaise, half and half
www.delish.com
This delicious arugula with roasted salmon recipe is from the May 2008 issue of Everyday Food.
This delicious arugula with roasted salmon recipe is from the May 2008 issue of Everyday Food.
www.foodnetwork.com
Get Smashed Potatoes Recipe from Food Network
Get Smashed Potatoes Recipe from Food Network
www.allrecipes.com
There's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to the wheat flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor. It can be made in your bread machine or with a stand mixer.
There's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to the wheat flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor. It can be made in your bread machine or with a stand mixer.
Ingredients:
water, cider vinegar, bread flour, rye flour, salt, margarine, corn syrup, brown sugar, cocoa, instant coffee, caraway seed, fennel seed, yeast
www.foodnetwork.com
Get Uni Bisque with Crab Salad Recipe from Food Network
Get Uni Bisque with Crab Salad Recipe from Food Network
Ingredients:
shallots, ginger, sake, chicken stock, cream, chives, dungeness crab, lemon, honey, hot pepper sauce, celery
www.allrecipes.com
Make and freeze homemade savory, spiced pork sausage patties for breakfast with this paleo-friendly recipe that only takes 30 minutes.
Make and freeze homemade savory, spiced pork sausage patties for breakfast with this paleo-friendly recipe that only takes 30 minutes.
Ingredients:
pork, molasses, salt, black pepper, sage, thyme, red pepper flakes, onion powder, parsley, nutmeg, fennel seeds, cayenne, allspice
www.foodnetwork.com
Get Roasted Porchetta Recipe from Food Network
Get Roasted Porchetta Recipe from Food Network
Ingredients:
pork butt, olive oil, garlic, parsley, rosemary, sage, fennel seed, zest, salt, black pepper
cooking.nytimes.com
This recipe is by Kim Severson and takes 5 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kim Severson and takes 5 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sage, thyme, rosemary, garlic, fennel seeds, salt, black pepper, pork, olive oil, red wine