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A fluffy almond cake soaked in a sweet brandy syrup.
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Cheddar, evaporated milk, salmon and potatoes are seasoned with garlic and dill in this easy chowder.
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This recipe made waves among home bakers when it was published by Cook's Illustrated magazine in 2008 because of its brilliant use of vodka in the dough, which all but ensures that the baked crust is tender The vodka, which evaporates in the hot oven, is essential here, and you shouldn't taste it in the finished crust, so do not skip it The filling is delicious too, pillowy with a deep, rich flavor
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Get Trout With Sausage Gravy Recipe from Food Network
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Thin your leftover mashed potatoes with milk, add ham and cheese, and heat it all together for a basic (mashed) potato soup.
Ingredients: milk, potatoes, ham, cheddar cheese
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Brazilian-style chocolate pudding is quick and easy to make and has only four ingredients, sweetened condensed milk, eggs, cocoa, and coconut.
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More egg whites than yolks and low-fat sweetened condensed milk are the signature features of this altered flan.
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These low-calorie overnight oats with apple butter and chai tea have no added sugars and can be made ahead for a grab-and-go breakfast.
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Use a can of condensed milk to make your own sweet caramel-like sauce to use on ice cream, brownies, or anything you like.
Ingredients: condensed milk, water
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Our simple soup really highlights the taste of sweet summer corn, but since the vegetable is available virtually all the time, you can make the chowder year-round. You can even use frozen corn, though fresh is best.
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Turmeric colors the rice, while coconut milk and sweetened coconut give this rice cooker side dish a nice, unique flavor.
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This mixture of peanut butter, marshmallows, sugar, butter, and milk is a great fudge recipe that will not fail you.