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Get Lemon Chicken with Artichoke Hearts Recipe from Food Network
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Get Quail in Rose Petal Sauce Recipe from Food Network
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Get Saffron Lobster Salad on Grilled Fingerlings Recipe from Food Network
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Get Hoisin Chicken with Cucumber Salad Recipe from Food Network
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Get Pasta Primavera Recipe from Food Network
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This recipe is by Bryan Miller and takes 3 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Rosemary Focaccia Stuffing with Pancetta Recipe from Food Network
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This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Black Bean Soup (Sopa de Frijoles) Recipe from Food Network
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This is a very simple if slightly stove-intensive dinner, a two-pot meal that comes together serially to achieve a hearty whole I use sweet Italian sausage most of the time, but the hot varieties work as well, and always the richest chicken stock available — sometimes adding bouillon to my homemade stock for the extra oomph it provides The key is stirring, stirring, stirring the rice as you add the stock, taking care to incorporate each ladleful entirely into the rice before adding more
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Get Popcorn Shrimp Salad Recipe from Food Network