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Wonderful citrus flavors lace this delicious, raisin pie. Raisins are plumped and sweetened in orange and lemon juices, with smidgens of rind stirred in for more flavor and wonderful texture. A bit of flour is added for thickening, and then this yummy filling is poured into a prepared crust, topped with another and baked in a hot oven.
Wonderful citrus flavors lace this delicious, raisin pie. Raisins are plumped and sweetened in orange and lemon juices, with smidgens of rind stirred in for more flavor and wonderful texture. A bit of flour is added for thickening, and then this yummy filling is poured into a prepared crust, topped with another and baked in a hot oven.
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This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
Ingredients:
flour, sugar, baking soda, salt, canola oil, buttermilk, vanilla, eggs, vinegar, strawberries, powdered sugar
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Canned sweet potatoes are mashed and combined with sugar, eggs and vanilla, then topped with a brown sugar and pecan crust and baked.
Canned sweet potatoes are mashed and combined with sugar, eggs and vanilla, then topped with a brown sugar and pecan crust and baked.
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We made these cookies in school during the 1950s. They are delicious. May substitute butterscotch chips, peanut butter chips, or raisins for chocolate chips.
We made these cookies in school during the 1950s. They are delicious. May substitute butterscotch chips, peanut butter chips, or raisins for chocolate chips.
Ingredients:
flour, baking soda, salt, baking powder, shortening, sugar, brown sugar, eggs, rolled oats, vanilla, chocolate chips
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Cranberries and cornmeal give the traditional Linzer cookies a new taste and texture that is impossible to resist!
Cranberries and cornmeal give the traditional Linzer cookies a new taste and texture that is impossible to resist!
Ingredients:
butter, sugar, egg, flour, cornmeal, baking powder, salt, vanilla, cranberries, brown sugar, water, lemon juice
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A honey lemon syrup is poured over the lightly spiced walnut cake to create a moist and delicious treat with a minimum of fuss.
A honey lemon syrup is poured over the lightly spiced walnut cake to create a moist and delicious treat with a minimum of fuss.
Ingredients:
flour, sugar, baking powder, salt, cinnamon, cloves, shortening, milk, egg, walnuts, water, honey, lemon juice
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These are Pennsylvania Dutch Funny Cakes, baked in a pie crust with a chocolate "funny" layer that sinks to the bottom while baking.
These are Pennsylvania Dutch Funny Cakes, baked in a pie crust with a chocolate "funny" layer that sinks to the bottom while baking.
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I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.
I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.
Ingredients:
egg yolks, vanilla, buttermilk, butter, flour, baking powder, baking soda, sugar, salt, egg whites, cinnamon
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A less fattening version of an old favorite. Now you can eat even more!
A less fattening version of an old favorite. Now you can eat even more!
Ingredients:
butter, sugar, cream cheese, egg, egg whites, flour, cream of tartar, baking soda, salt, cinnamon
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Blueberry zucchini muffins are a tasty and colorful breakfast or on-the-go snack the whole family will like.
Blueberry zucchini muffins are a tasty and colorful breakfast or on-the-go snack the whole family will like.
Ingredients:
flour, sugar, brown sugar, baking soda, cinnamon, salt, olive oil, milk, egg, vanilla, zucchini, blueberries, pecans
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This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck.
This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck.
Ingredients:
sugar, vegetable oil, vanilla, pumpkin, eggs, flour, baking powder, baking soda, salt, cinnamon, walnuts