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Get Veal Parmigiana Recipe from Food Network
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Combine vegetable broth, tortellini, spinach, mushrooms, and cream cheese in a slow cooker and, 5 hours later, you have a simple, vegetarian meal ready for dinner.
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Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
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Get Waffle Cone Ice Cream Sundae Pie Recipe from Food Network
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This is our new favorite way to eat buffalo.
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Get Chocolate Fudge Sauce Recipe from Food Network
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Serve this with our Doughnut Twists.
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This make-ahead mousse with just two ingredients, whipping cream and dulce de leche, couldn't be easier to make and garnish any way you like.
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Chorizo sausage and green chilies give this grilled meatloaf an added kick.
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Cannellini beans replace chicken in this vegetarian version of Buffalo chicken dip even your non-vegetarian family and friends will love.
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Get Trout with Caper Sauce Recipe from Food Network