Search Results (4,152 found)
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Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.
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Sausage and shrimp gumbo is a nice twist on the classic Cajun stew traditionally served over rice and is perfect for cold evening meals.
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A childhood favorite cheesy hash brown potato casserole gets main-dish status when mixed with smoky sausage.
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A Thanksgiving stuffing recipe with dried cranberries, smoked sausage, and Old Bay Seasoning.
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Get Sausage, Pumpkin and Arborio Soup Recipe from Food Network
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A spicy, tomatoey, sausage and rice dish.
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Get Sunny's Quickest Sausage "Gumbo" Ever Recipe from Food Network
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This recipe makes enough to stuff a turkey and fill a casserole. Use five cups for the cavity and the skin flap at the top of the breast, then cook the rest in an 8-by-11-inch baking dish. Recipe By: Grace Parisi Servings: Makes 17 to 18 cups
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Quick and easy main dish. A good way to use up extra zucchini from the summer garden. My mother used to make this to keep the kitchen from getting too hot from the oven. Serve over cooked rice.
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Sliced pears become exceptionally sweet when given a quick turn on the grill (or the stove top).
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Get Grilled Sausage with Spicy Sauce Recipe from Food Network