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Fish tacos made with pan-fried tilapia and topped with pineapple salsa.
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Get Portobello Tacos with Pico de Gallo Recipe from Food Network
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It couldn't be easier to make these delicious beef tacos that get great flavor from cheddar cheese soup and salsa.
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Flour tortillas filled with apple pie filling and smothered in a simple syrup are baked until sweet and golden.
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Turkey and a variety of vegetables make a great filling for stuffed green bell peppers.
cooking.nytimes.com
Vegetables bathed in vinegar are typical condiments in Mexico, but you can bring them to the center of the plate as a filling for a taco If you want spice, add the chipotle, or garnish with some salsa If salt is an issue, use ranchero rather than cotija cheese.
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Get Breakfast Burrito Kit Recipe from Food Network
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A homemade fajita seasoning nicely compliments the venison in these fajitas.
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This is an adult quesadilla.
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Flour tortillas are filled with pineapple, sour cream and Cheddar cheese, then smothered in enchilada sauce and more cheese.
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Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired.
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My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these 'BLATS' for years.